No handbrake on dairy
The Government will not stifle the growth of the dairy industry to limit its impact on the environment, says Deputy Prime Minister Bill English.
THERE’S FIGHTING talk by Rotorua dairy farmer and former Federated Farmers Dairy chairman Lachlan McKenzie over proposed nitrogen limits on dairy farmers in the Rotorua Lakes catchment.
He told Dairy News some council staff are “fixated”on reducing nitrogen, an approach he insists is wrong and not backed up by science.
The Bay of Plenty Regional Council is running a consultation process on setting new N leaching limits in the Rotorua Lakes catchment and farmers including McKenzie are not happy.
“The regional council is still wedded to the notion that they’re going to fix Lake Rotorua by significantly reducing the amount of nitrogen that enters it. But the science is telling us the lake is now phosphate-limited – a lack of phosphate in the lake is [inhibiting algae growth].”
McKenzie says the council wants to restrict dairy farms to a loss of 35kgN/ha/yr and drystock farms to 13kgN/ha/yr. He says such restrictions will lead to destocking on all properties including lifestyle blocks and uneaten grass will introduce a risk of fire in summer.
He says the catchment is a complicated one with vastly different soil types and variances in the amount of rain that falls, all of which affect N leaching.
“The council staff detest me because I go to public meetings and when they’re economical with the truth I stand up and challenge them. At the last meeting when I challenged some of their ‘facts’ they backed down. But they continue to perpetrate myths to support their beliefs and wishes for what should happen in the catchment – not what is going to achieve the values and desires of our community.”
McKenzie says councils too often focus on environmental issues and not on the other three pillars of the RMA – social, cultural and economic. People need jobs and farming provides these, McKenzie says.
“Rotorua is in a state of decline. There are 100 empty shops in the middle of town and that’s a sign of a dying community. The regional council with its proposals on nitrogen are determined to shut down agriculture – not just dairying.
“I’m not going to stand around and let some bureaucrat in the regional council destroy my community.”
Boutique Waikato cheese producer Meyer Cheese is investing in a new $3.5 million facility, designed to boost capacity and enhance the company's sustainability credentials.
OPINION: The Government's decision to rule out changes to Fringe Benefit Tax (FBT) that would cost every farmer thousands of dollars annually, is sensible.
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
Selecting the reverse gear quicker than a lovestruck boyfriend who has met the in-laws for the first time, the Coalition Government has confirmed that the proposal to amend Fringe Benefit Tax (FBT) charged against farm utes has been canned.
Holstein Friesian excellence was front and centre at the 2025 Holstein Friesian NZ (HFNZ) Awards, held recently in Invercargill.
The work Fonterra has done with Ballance Agri-Nutrients Ltd, LIC and Ravensdown to save farmers time through better data connections has been recognised with a national award.
OPINION: Years of floods and low food prices have driven a dairy farm in England's northeast to stop milking its…
OPINION: An animal activist organisation is calling for an investigation into the use of dairy cows in sexuallly explicit content…