El Niño Spring Outlook: What to Expect in Five NZ Regions
El Niño has officially been with us for several weeks now, and late winter and early September have given us a taste of what is to come.
A section of damaged 25A highway after Cyclone Gabrielle hit parts of the North Island in February last year. Photo Credit: NZTA.
The El Nino weather pattern is likely to kick in during the last few weeks of February.
That’s the view of NZ Metservice meteorologist, James Millward, who told Dairy News that this will bring higher pressures across the North Island, resulting in prolonged dry summer weather.
He says the good news for farmers is that conditions will be more typical, unlike last year's weird wet weather.
Millward says at present the North Island is drying out and in terms of soil moisture the country is not far away from where it would normally be. He says the exception is southern Wairarapa which is particularly dry. But he adds that the expected early dry has not eventuated, with rain falling in Tairāwhiti and Hawke’s Bay and the possibility of further rains, depending on what might happen with weather systems in the tropics.
“The weather could be a bit of a mixed bag in the coming couple of weeks and then we are likely to see it transition into the normal El Nino pattern,” he says.
Millward says it’s been drying out in most dairy regions. He says while it’s dried out in Canterbury, this region has benefited from some of the rain that came over the ranges from the heavy downpours on the West Coast. He says some of this got into the McKenzie Basin which was very dry. Other dry areas are Kaikoura and Marlborough.
“Overall it’s a drier outlook for the South Island,” he says.
Millward says the weather patterns are on a much more even footing and that will give farmers more certainty as to where they are and where they are going. He says it looks like being a typical late summer and autumn, albeit with a slight bias to the more westerly aspect flow, which is more typical of the El Nino patterns that were promised. He says once these kick in, eastern parts of both islands should get drier than normal. Millward says there is a risk that droughts could set in though autumn.
“But at the moment we are sitting pretty well right across the country in terms of soil moistures, so for farmers it’s probably not so stressful as it has been,” he says.
In farming there are external factors that can influence behaviour of a whole herd, such as a bad weather event, triggering false positive heat detections or health attentions.
For Canterbury dairy farmer Cameron Henderson, supporting Meet the Need comes down to a simple question: how can the success of New Zealand farming benefit more than just those within the industry?
Fonterra board members are in line for a pay rise of around 3%.
Dairy processors are ready to further boost New Zealand’s export earnings but want the incoming government to match their ambition with good policy.
Massey University is best placed to solve the “problems” facing the dairy industry, says vice chancellor, Pierre Venter.
Synlait's longest serving employee – a man who joined the Canterbury-based milk processor even before it began processing milk – is now its newest executive.
OPINION: It seems Canterbury processor Synlait is still in the doldrums.
OPINION: Get offside with New Zealand First leader Winston Peters at your own peril.