Fonterra Expands China Foodservice Business with New Anchor Essence Cream
Fonterra is strengthening its foodservice presence in China with the launch of a new cream for professional bakeries at Bakery China 2026 in Shanghai.
Fonterra says its emergency response teams have contacted over 500 farms in flood-affected areas of lower North Island.
The co-op says around 30 farmers have requested immediate help, and the teams are on the ground working with them.
"Our staff are pumping out sheds, clearing slips, and working to get farms back in working order as quickly as possible," it says.
"We're able to collect milk as usual from all but three farms, and we're working to find other ways to get to those three as soon as possible."
Fonterra activated its emergency response team after severe flooding in Manawatu and Taranaki.
Any Fonterra farmer requiring urgent assistance can call 0800 65 65 68.
Rural Women New Zealand has announced the winners of the 2026 NZI Rural Women Business Awards.
Horticulture NZ says the funding boost to improve state highway resilience will support growers and strengthen the transport links they rely on to get produce to market.
Gallagher has appointed Rob Clayton as Chief Executive of its global Animal Management business to lead the next stage of growth across key markets.
A Waihi dairy farmer, Keith Torrens, has been convicted and fined $39,000 for the unlawful discharge of dairy effluent following a prosecution taken by Waikato Regional Council.
Taranaki's sunshine and energy sector expertise are powering a new approach to renewable energy, with the launch of BlueGreen Frontiers.
Meridian Energy says it welcomes the Fast-Track Panel's draft decision proposing the easing of access restrictions on Lake Pūkaki hydro storage for a three-year period.
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