"Our" business?
OPINION: One particular bone the Hound has been gnawing on for years now is how the chattering classes want it both ways when it comes to the success of NZ's dairy industry.
Sitting Fonterra directors Brent Goldsack and Cathy Quinn have been re-elected for another three-year term.
While the directors were unopposed, Fonterra director election rules state that a successful candidate must get more than 50% of the votes cast.
Returning Officer Warwick Lampp, of electionz.com Ltd, confirmed that Goldsack and Quinn were re-elected.
This year, elections were also held for two Fonterra Co-operative Council wards – southern Northland and Piako. Cushla Smit won southern Northland while Aleisha Broomfield was elected as Piako councllor.
Other election results include shareholders Simon Couper and Shirley Trumper being elected unopposed to the directors’ remuneration committee. Couper, a former council chairman, is returning to a governance role after resigning in 2012 over his opposition to Trading Among Farmers (TAF).
In five council wards, councillors were elected unopposed.
They are Grant Coombes, Waikato West, Andrew Myers, Waipa, Kylie Leonard, Central Plateau, council chairman John Stevenson, Wairarapa and Don Moore, eastern Southland.
Phoebe Scherer, a technical manager from the Bay of Plenty, has won the 2025 Young Grower of the Year national title.
The Fencing Contractors Association of New Zealand (FCANZ) celebrated the best of the best at the 2025 Fencing Industry Awards, providing the opportunity to honour both rising talent and industry stalwarts.
Award-winning boutique cheese company, Cranky Goat Ltd has gone into voluntary liquidation.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
Beef + Lamb New Zealand has launched an AI-powered digital assistant to help farmers using the B+LNZ Knowledge Hub to create tailored answers and resources for their farming businesses.
A tiny organism from the arid mountains of mainland Greece is facilitating a new way of growing healthier animals on farms across New Zealand.
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