Farm Worker Appreciation Day: Thanking NZ's Dairy Teams
OPINION: Today marks Farm Worker Appreciation Day – a day we’re proud to recognise here in New Zealand.
Dairy farmers are seemingly more upbeat than they were three months ago but how long this positivity remains seems to depend on what the new Government does in the coming months.
So says Sarah Speight, DairyNZ's general manager of farm performance. She says the election of the new Government is playing a big part in the positive mood of farmers, along with the stabilisation of world dairy prices. But at the same time, she says farmers are particularly worried about the way that the new freshwater regulations are being implemented by regional councils around the country.
She says the limit setting process that is coming through from councils is a big worry - especially in places such as Southland, Canterbury, Manawatū, and Waikato.
"Some of these things are unworkable for farmers. There is a real hope that the incoming Government with its strong agricultural understanding around the caucus table will help with that and sort it out. But while farmers are positive they are wary about how much the new Government can get done in a reasonable timeframe," she says.
Speight says she's not sure that some of the councils know what the limit settings are going to mean for farmers and that is a worry. She says Northland, Southland and Otago are high on the radar for DairyNZ.
Food rescue charity Meet the Need has released its 2025/26 Impact Report, revealing a record year of growth alongside a stark warning: demand for food support across New Zealand is rising faster than supply can keep up.
As we move into the second half of 2026, the Tractor and Machinery Association (TAMA) reports that Year-to-Date figures ending June 30 saw new tractor deliveries hitting 1,386 units or 10.7% ahead of the same period in 2025.
The avocado sector is entering the new season with a larger crop and positive market opportunities.
New Zealand growers have always adapted to changing conditions, but one challenge is steadily gaining ground across the horticulture sector: resistance.
Blueberries have the potential to become a major horticultural export, earning up to $150 million within the next three to five years.
Twenty five secondary school students from around New Zealand recently completed a three day residential programme designed to explore career opportunities across the food and fibre production supply chain.
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