NZ winegrowers advance vineyard biosecurity in 2025
The year was marked by “progress, collaboration and reflection” in biosecurity, says New Zealand Winegrowers Biosecurity Advisor Jim Herdman.
Farmers’ stance on biosecurity is going to have to change, said Agriculture Minister Damien O’Connor in a recent television interview.
He told Q&A that the previous government had gone softly softly on prosecutions of breaches of NAIT instead of sending a clear, strong message -- for the right reasons.
Now he insists his and MPI’s stance will be enforcement when the law is blatantly ignored.
O’Connor ssays farmers now appreciate that we are all in the same boat, needing good traceability systems and biosecurity.
“If we do this together we will have a more robust system. Clearly there have been failures but it’s no good pointing fingers now; we have to focus on the future.”
He doesn’t blame dairy farmers for the way the industry has expanded; the law and the circumstances were lax and farmers grew the industry as they saw fit.
“The signals to farmers were a bit mixed and muddled; we have tried to make clear to them that we want to get more from what they do now, which means more value from the raw products they produce.
“The previous government said ‘double exports’ so everyone just rushed out to double their efforts; but in fact what we really needed to do was focus on more value from what we were doing. That is the focus of our government.” – Peter Burke
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
Expect greater collaboration between Massey University’s school of Agriculture and Environment and Ireland’s leading agriculture university, the University College of Dublin (UCD), in the future.
A partnership between Torere Macadamias Ltd and the Riddet Institute aims to unlock value from macadamia nuts while growing the next generation of Māori agribusiness researchers.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
Changed logos on shirts otherwise it will be business as usual when Fonterra’s consumer and related businesses are expected to change hands next month.
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