New Summerfruit NZ CEO
Dean Smith has been in the role of CEO of Summerfruit NZ for about four months, having succeeded Kate Hellstrom at the end of September.
An amazing community effort kept Anchor Milk and other dairy products flowing to Hawke's Bay residents in the aftermath of Cyclone Gabrielle.
With other milk company depots under water it was left to the farmer-owned co-operative and the Hawke's Bay Anchor franchisees to keep deliveries going.
Electricity was out, so fresh milk wasn't always an option. Enter Anchor franchisees for the region, Vaughan Petzer and Neil Cahill and their team.
Working closely with Fonterra Brands NZ staff, Petzer has been receiving and delivering ultra heat treated (UHT) milk, grated cheese, yoghurt, flavoured milk, infant formula and even bacon and eggs to the Hawke's Bay community.
In the days after the floods, Fonterra Brands sourced eight pallets (8 tonnes) of UHT milk for delivery to stricken Hawke's Bay residents with the help of Civil Defence and Rapid Relief Team (RRT).
Petzer told Dairy News that the real heroes are his staff who just kept going day and night for the first week, community volunteers, the New Zealand Civil Defence, RTT and Fonterra Brands NZ, plus the other local and national businesses that donated time, energy and product.
"They are some real heroes out there," he says.
"Despite everything, the community came together and pitched in to help us overcome the challenges.
“There was one man who had lost everything; his family was rescued from the rooftop of their house a day earlier.
“He was out the next day making coffee and toasties for everyone, at no charge.
“It was inspiring to see how the community had stepped up.”
Petzer says he woke up on the morning of Tuesday February 14 to find his home and depot in Hastings without power and water.
He managed to “commandeer” a big generator for the depot.
Petzer gave two refrigerated Anchor delivery trucks and a Fonterra delivery van to Civil Defence and joined volunteers at the collection centre.
He says it was all part of a great team effort.
Petzer says Fonterra Brands staff played their role by sourcing milk and other products from around the North Island for the region.
He also thanked businesses in the region for supporting the effort.
“Because we were busy providing support to civil defence, Aged Care and evacuation centres, we couldn’t deliver milk and products to some retailers who managed to stay open,” he says.
“They were happy to come down to our depot and collect products themselves.
“We had a customer at our depot every six minutes. There were a few supermarket owners who came down to collect milk to service their communities. In my view, such people from our communities and helping organisations are the real heroes.”
Farmlands says that improved half-year results show that the co-op’s tight focus on supporting New Zealand’s farmers and growers is working.
Horticulture New Zealand (HortNZ) says that discovery of a male Oriental fruit fly on Auckland’s North Shore is a cause for concern for growers.
Fonterra says its earnings for the 2025 financial year are anticipated to be in the upper half of its previously forecast earnings range of 40-60 cents per share.
Beef + Lamb New Zealand (B+LNZ) is having another crack at increasing the fees of its chair and board members.
Livestock management tech company Nedap has launched Nedap New Zealand.
An innovative dairy effluent management system is being designed to help farmers improve on-farm effluent practices and reduce environmental impact.
OPINION: Australian dairy is bracing for the retirement of an iconic dairy brand.
OPINION: Another sign that the plant-based dairy fallacy is unravelling and that nothing beats dairy-based products.