NZVA urges animal owners to help fight antibiotic resistance through preventative care
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
The New Zealand Veterinary Association (NZVA) has welcomed a recent announcement that vets and other animal welfare professionals are now included in the Government’s critical worker category.
The decision allows people in animal welfare roles to register as a critical worker, meaning they can continue working if they are a close contact of someone with Covid-19, provided they return daily negative rapid antigen tests.
Critical workers will still need to isolate outside of work.
NZVA chief executive Kevin Bryant says the decision gives already stretched veterinary teams more certainty about their availability to treat animals as the Omicron outbreak continues.
“We are very pleased with [this] news. It puts vets in a much stronger position to reduce any disruption that Omicron may have on their services,” he says.
“Veterinary teams have been working exceptionally hard to meet their clients’ needs during the current vet shortage.
“They now have the mechanism in place that will help to keep essential services operating when Omicron becomes widespread. Under the rules, animal welfare professionals can now register with the Government that they are a critical worker.”
Bryant is encouraging veterinary practices to register their entire teams, which will allow veterinary nurses, technicians and other essential workers in their clinics to be included in the scheme.
A recent Beef + Lamb New Zealand quad safety field day, held along the rugged Whanganui river valley at Kakatahi, focused on identifying risks and taking appropriate actions to minimise unplanned accidents.
Healthy snacking company Rockit has announced Wang Yibo, one of China's most influential celebrities, as its new brand ambassador.
Rabobank has celebrated the tenth anniversary of its AgPathways Programme, with 23 farmers from Otago and Southland gathering for two-and-a-half days to learn new business management and planning skills.
Adopting strategies to reduce worm burden on farm goes hand-in--hand with best practice farm management practices to optimise stock production and performance, veterinarian Andrew Roe says.
Last night saw the winners of the 2026 Beef + Lamb New Zealand (B+LNZ) Awards named at a gala dinner at Te Pae Christchurch Convention Centre.
A 12-month pathway programme has helped kickstart a career in dairy for an 18-year-old student-turned-farmer.
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