Developing a billion-dollar premium cider industry
Cider Apples New Zealand Limited has released a detailed 'roadmap' report that investigates how a premium cider industry could be developed in New Zealand.
Former Foundation of Arable Research (FAR) chief executive Nick Pyke is chair of the AGMARDT Board of Trustees.
Pyke, who has been a member of the board for two years, has succeeded Richard Green, who will step down from the board this year after six years as a trustee, the last two as chair.
Pyke is a founder and director of Ag Innovate Ltd and Leftfield Innovation Ltd and has extensive governance experience with agricultural business, farms and industry good organisations.
"Richard understands the industry so well and has done a brilliant job," says Pyke.
"I share his passion for the work that AGMARDT does. Our board is strongly focused on aligning with the AGMARDT strategy and on continuing to build the fund so that we can invest more in grants back into improving the food and fibre sector through innovation and developing leadership."
Green said it had been a great privilege to serve on the board.
"AGMARDT has regularly 'refreshed its bench' through bringing in new trustees to ensure diversity of thought and fresh ideas," he says.
"The recent appointment of our new general manager, Lee-Ann Marsh, was a logical time for me to also decide to step down as chair.
"I am looking forward to my final few months on the board and to supporting Nick and our fellow trustees in continuing the fantastic work that AGMARDT does."
According to Zespri's November forecast for the 2025/26 season, returns are likely to be up for all fruit groups compared to the last forecast in August.
Next month, wool training will reach one of New Zealand's most remote communities, the Chatham Islands - bringing hands-on skills and industry connection to locals eager to step into the wool harvesting sector.
Farmers' health and wellbeing will take centre stage with a new hub at the 2026 East Coast Farming Expo.
Dannevirke farmer Dan Billing has been announced as the new national chair of Beef + Lamb New Zealand's (B+LNZ) Farmer Council.
A Mid Canterbury beef farm has unlocked a new market for its products thanks to its unusual beef breed, and an award-winning pie taking the district by storm.
The number of beef straws going into dairy cows is on the increase, according to LIC beef genetics product lead Paul Charteris.
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