The recent International Sauvignon Blanc Celebration (ISBC) and all the associated events were a huge plus for the industry.

The first Onion Industry Postgraduate Scholarships have been awarded.

Wellsford farmer Greg McCracken was the successful candidate in the Fonterra Shareholders' Council by-election in Southern Northland.

Environmental initiatives began as just good farming practice for the first-ever supreme winners of the Auckland Ballance Farm Environment Awards (BFEA).

A big challenge to the New Zealand sheep milking industry is that a lot of the known science is based on overseas indoor, or mixed indoor-outdoor systems.

Former Central Hawkes Bay local body politician Tim Gilbertson proposes a way for beleaguered dairy farmers to fight back against the sector's army of critics.

Three finalists for the Dairy Women's Network's Dairy Community Leadership Award have been announced.

When Sharon Ayres of Sacred Hill Vineyards started the search for a technology solution which would protect Sacred Hills lone workers she wasn’t quite sure where to start.

The era of 'peak antibiotics' might have arrived, but not because of antibiotic use in farm animals in New Zealand.

They say that X is an unknown quantity, but not so when you look at the Krone Big X range of forage harvesters.