LIC is mourning the passing away of its longest serving staff and one the dairy industry’s most influential scientists.

After years of being New Zealand’s most iconic wine variety, Sauvignon Blanc was celebrated in true style for the first time in 2016.

The question often asked about the new Commodore is, “will Aussies accept a German car as a replacement for Commodores made by Bruce?” Or words to that effect.

Good Autumn growth sets the scene for maximum growth rates in beef cattle post-weaning, but beware worms in pasture, warns Paul McKee, an animal health technical manager at Ravensdown.

Farmers in Canterbury and Manawatu have shared stories on their hill country development experiences to give regulators and other farmers a better understanding of managing risks and opportunities on this type of land.

The second to last Global Dairy Trade (GDT) event for the 2017-18 production season saw the auction’s price index down 1.1%.

OPINION: Irrigation can reduce soil erosion.

New Zealand agriculture may soon feel the waves from intensifying trade conflict between the US and China.

Alliance Group recently hosted overseas chefs and writers in an effort to differentiate its products and position itself as a sophisticated “purveyor of premium fare.”

Federated Farmers faces the prospect of having to pay costs to the Northland Regional Council, the Whangarei District Council and Soil and Health after its failed attempt to re-litigate the issue of GE (genetic engineering).