A Ravensdown ClearTech effluent treatment system installed at the Lincoln University Dairy Farm (LUDF) has saved over 600,000 litres of freshwater in its first month of operation.

More than 600km of Taranaki river and stream banks will be planted with a million native plants next winter as the region’s farmers take advantage of a $5 million government boost.

Investing in effluent storage is a significant decision on-farm, so it’s worth taking the time to carefully plan what is needed to ensure the right design for your farm.

A special ceremony was held in Taupo recently for the official signing of an agreement to transfer specific water quality monitoring functions to the Tūwharetoa Māori Trust Board.

A New Zealand animal health company says it has developed a world-first formula specifically designed for weaned calves.

The start of the new dairy season saw a Hawke’s Bay couple triple the number of cows under their care.

Former Fonterra Shareholders Council (SHC) chair and Waipu farmer Simon Couper puts his views on why the recent review of the council’s functions was a futile exercise.

Massey University's top agricultural student for 2020 is off to join Fonterra and continue his interest and passion for the dairy industry.

Is ice cream falling out of favour of major dairy companies in New Zealand?

The Ministry for Primary Industries’ head of compliance says a lack of a viable succession plan with some older farmers is leading to animal welfare issues on some farms.