OPINION: Hopes for any quick outcome of free trade talks with the European Union have hit the wall following a “paltry” market access offer for our agriculture sector.

A small, Auckland research firm is developing a more sensitive test for Mycoplasma bovis.

Assessing the trace element status of a flock should be part of your animal health programme. 

A new research winery in the heart of New Zealand’s vine country will be a “drawcard” for international researchers, says MJ Loza.

New Zealand Winegrowers has ramped up its sustainability goals, with a raft of new and improved measures to safeguard our “planet, people and profit”, says General Manager Sustainability Dr Edwin Massey.

The world slowly woke up to New Zealand Marlborough Sauvignon Blanc in the 1980s.

Your canine crusader notes that the woke folk at Landcorp – sorry Pāmu – were recently crowing about recording a net profit after tax of $68 million for the half-year ended 31 December 2019.

Despite four consecutive drops in Global Dairy Trade (GDT) prices, analysts are sticking with a payout of around $7.20/kgMS for this season.

A new research project will help inform vineyard recovery strategies following hail, after three separate events hit New Zealand vineyards last spring.

As mealybugs gain a foothold in Central Otago, grapegrowers are being urged to be vigilant for signs of Grapevine Leafroll-associated Virus Type 3 (leafroll 3) in vines.