Removing Grapevines Safely: Disposal Options Compared
I am often asked by industry people, what are the options for removing a grapevine without producing a phytosanitary problem? Can it be done sustainably? What will it cost me?
The Hound had a bit of a giggle when he saw a recent US study that reveals a diet heavy in some fruit and vegetables does the planet more harm than eating meat.
The study, published in the Environment Systems and Decisions journal, flies in the face of recent calls for humans to reduce meat consumption in a bid to help stem climate change. So just when we are told by tree huggers that eating truckloads of vegetables is the best way to help the environment, researchers from Carnegie Mellon University have found lettuce was "over three times worse in greenhouse gas emissions than eating bacon". The research group studied the impact per calorie of different foods against energy costs, water usage and emissions.
Decades piloting planes has ensured vet and farmer David Hayes is focused on safety. So, after a serious accident while welding on farm, he is sharing his experience so others can learn from it.
Canterbury milk processor, Synlait Milk has confirmed Leon Fung as its chief executive officer.
OPINION: Making it easier to collect rainwater and use it to grow crops and livestock is a no brainer.
As part of its Election 2026 coverage, Rural News asked political parties how they would help pull the arable sector out of the doldrums. Here's what they said:
Farmers are being encouraged to rethink how they manage waste on farm with the launch of ruralwastesorted.co.nz, a new website bringing together practical tips, real farmer experiences and resources.
New Zealand Winegrowers (NZW) is celebrating the India-New Zealand Free Trade Agreement (FTA) coming into force today, bringing New Zealand wine improved access to one of the world’s fastest-growing economies.

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