NZW Fellows: Sir Sam Neill Remembered for His Deep Love of New Zealand Wine
Sir Sam Neill made an extraordinary mark on the world, and on the world of New Zealand wine.
OPINION: When news broke that Sir Bob Jones had died at age 85, the nightly news bulletins all led with the old footage of Sir Bob punching a reporter - the implication being that it was a terrible event in our history.
Everyone this old mutt has spoken to didn't think the sight of a nosey bloody reporter getting a bloody nose from the property tycoon was so bad, and they enjoyed seeing the footage again of an enraged Jones demonstrating what he thought of a news crew barging in on him while having a bit of a break fly fishing.
Sir Bob's irreverence in thumbing his nose at PC Wokeness and its High Priests will be sorely missed.
There are very few left who can call a spade a spade with the panache that Sir Bob Jones did. R.I.P.
LIC shareholders have elected a new North Island representative to the co-operative's Board, along with five representatives to its Shareholder Reference Group (SRG), following the company's Annual Meeting held in Invercargill.
Farmers across parts of Southland and South Otago are continuing to deal with difficult conditions after a prolonged run of wet weather, with pressure building around feed supply, stock management, pasture damage, farm infrastructure and everyday workloads.
Federated Farmers says it welcomes Labour's commitment to reviewing the Sharemilking Agreements Act, calling on other major parties to do the same.
For Canterbury dairy farmers Sian Meijer and Rick Wobben, wearable technology has become one of their most valuable on-farm tools - helping manage 1850 cows across an expansive, high-performing dairy operation while improving efficiency, mating outcomes and day-to-day decision making.
Fonterra has unveiled its annual results for the 2026 financial year, posting $27 billion in revenue and close to $20 billion returned to New Zealand farmer owners and unit holders.
The first major update to the Dairy Cattle Code of Welfare in more than a decade has been released, marking what DairyNZ describes as an important step in ensuring animal welfare standards continue to evolve alongside scientific evidence and on-farm realities.

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