Open Country opens butter plant
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
TWO NEW guides released last week are intended to help migrant dairy workers and their employers work together more successfully.
Immigration and Associate Primary Industries Minister Nathan Guy says migrant workers are a small but important part of the dairy industry workforce, filling gaps where not enough New Zealanders are available.
About 1500 migrant dairy workers – mostly from othe Philippines, now make up 6% of the workforce.
Migrant-worker demand has risen recently because of difficulty attracting and retaining local workers in some parts of rural New Zealand.
Farmers need not worry about fertiliser supply this autumn but the prices they pay will depend on how the Middle East conflict plays out.
American butter undercutting New Zealand's own product on New Zealand supermarket shelves appears to be a case of markets working as they should, says Dairy Companies Association of New Zealand (DCANZ).
Tech savvy Huntly farmer Rhys Darby believes technology could help solve one of the dairy industry's pressing problems - how to attract more young people into farming.
Fonterra farmers will be smiling all the way to the bank next month.
Exporters of live animals by sea say the decision by the coalition Government to go back on its word to reinstate the live export trade is "mysterious and disappointing".
Horticulture New Zealand (HortNZ) has released its 2026 election manifesto, outlining priorities to support the sector’s growth, resilience, and contribution to New Zealand’s food security and export revenue.

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