Central Otago Organics
Having 30% of Central Otago's vineyard area certified organic is "a true testament to the passion and dedication of growers", says Carolyn Murray, General Manager of the Central Otago Winegrowers Association.
The Organic Products Bill has passed its first reading with full support from all political parties.
The Bill will now go to the select committee stage where the details and impacts of the Bill and its pending regulations will be scrutinised through public submissions and expert engagement.
The Bill, which passed its first reading on Thursday, aims to increase consumer confidence in purchasing organic products, increase certainty for businesses making claims that their products are organic, and facilitate international trade in organic products.
“We have as government, a commitment to try and turn our farmers to not only be the best farmers in the world, but for the world,” said Minister of Agriculture, Damien O’Connor during his address.
“A single organic standard that has integrity, is consistent and backs up their efforts is one major step forward in the process.
“It will make sure they have enduring and sustainable farming systems that give them returns for their efforts, protect the environment and make sure we can play our part in feeding the world.”
Buy Pure New Zealand, a business specialising in marketing and growing organic, natural, and fair-trade brands, managing director Brendan Hoare says the Bill passing its first reading is a milestone for the organic sector.
“We have a dedicated government as well as a united parliament and organic sector.
“As someone who has been instrumental from the inception in bringing this to fruition, I look forward to continuing to work with the whole organic sector across the entire supply chain and government to bring this to life and realise what is best for Aotearoa New Zealand.”
Phoebe Scherer, a technical manager from the Bay of Plenty, has won the 2025 Young Grower of the Year national title.
The Fencing Contractors Association of New Zealand (FCANZ) celebrated the best of the best at the 2025 Fencing Industry Awards, providing the opportunity to honour both rising talent and industry stalwarts.
Award-winning boutique cheese company, Cranky Goat Ltd has gone into voluntary liquidation.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
Beef + Lamb New Zealand has launched an AI-powered digital assistant to help farmers using the B+LNZ Knowledge Hub to create tailored answers and resources for their farming businesses.
A tiny organism from the arid mountains of mainland Greece is facilitating a new way of growing healthier animals on farms across New Zealand.
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