Fonterra shaves 50c off forecast milk price
Fonterra has dropped its forecast milk price mid-point by 50c as a surge in global milk production is putting downward pressure on commodity prices.
Around 500 people visited Helensville dairy farmer’s Scott and Sue Narbey’s during the open day on November 11.
Fonterra's Open Gate recorded a big turnout with a Christchurch farm recording a top attendance of 780 people and a Helensville farm just north of Auckland visited by 520.
They were among more than 12,000 people who registered nationally to attend Open Gates on November 11 and 500 staff volunteered on the day.
Eight hundred people booked within two days to attend the Helensville farm of fourth-generation farmers Scott and Sue Narbey, but heavy clouds deterred some Aucklanders from turning up. “Feedback has been overwhelmingly positive,” a Fonterra spokesman told Rural News.
“People have said it was eye-opening, that the Fonterra team and farmers were warm and welcoming, and they appreciated the opportunity to visit a dairy farm. The special edition Tip Top jersey caramel ice cream was also a hit.”
The Narbeys opened their gates for the second year running because they say they wanted to get good news stories out about dairy farming. They answered questions from visitors including how many hours staff work and supplementary feeding.
Their 155ha milking platform and 410-cow system 5 operation won the Auckland Ballance Farm Environment Awards in 2017 and Scott says he was proud to open their environmental work to the public. It required extra work but it meant the farm got a spring clean before Christmas.
Their 44-bail rotary cowshed is set up to allow one person to milk through most of the season.
This includes automatic cup removal, Protrack drafting, in-shed feeding and EZ Heat camera. Water tanks and pumps are monitored using the Water Smart system at the main house, allowing pumps to be turned on and off to minimise water and power use.
Sound-bites they got from visitors included:
“We have a lot of dairy farms back in India and it was interesting to compare the difference. In India we have a much more traditional and manual version of agriculture but here the technology and quality tracking is very advanced.”– Hari, Mt Albert.
“Living in a built-up area, we wanted to show the kids what it’s like onfarm. It’s surprising to see the level of technology and how professional things are. The lengths they go to are incredible. It shows they’re pretty open and transparent.” – Charlie & Glen.
Bradley Wadsworth lives on the family farm – Omega Station – in the Wairarapa about 30 minutes’ drive east from Masterton.
With global milk prices falling, the question is when will key exporting countries reach a tipping point where production starts to dip.
Rural contractors want the Government to include a national standard for air plans as part of its Resource Management Act reforms.
The biggest reform of local government in more than 35 years is underway.
An industry-wide project led by Ministry for Primary Industries (MPI) is underway to deal with the rising number of feral pests, in particular, browsing pests such as deer and pigs.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.

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