New UHT plant construction starts
Construction is underway at Fonterra’s new UHT cream plant at Edendale, Southland following a groundbreaking ceremony recently.
A MEDIA report speculating on the causes of the Fonterra contamination scare has been slammed by the New Zealand Veterinary Association.
"Claims made by Mr Frank Rowson, recently reported in the media, about the cause of the contamination are speculation and not helpful in assisting the investigation," NZVA President Dr Steve Merchant (pictured) says.
Last week's front page story in the Straight Furrow, headlined "Vet links GE feed, sprays to botulism", reported Rowson's suspicion botulism causes unexplained deaths in New Zealand livestock, and ran a string of MPI e-mail responses.
The NZVA says Rowson, who was described as a vet and farm consultant in the article, is not a registered veterinarian or NZVA member.
"He does not represent the views of the veterinary profession or that of the NZVA. We are dealing with a complex scientific issue and we need to bring together the relevant scientific expertise in New Zealand to ensure the investigation leads to a successful resolution," said Dr Merchant.
National Lamb Day, the annual celebration honouring New Zealand’s history of lamb production, could see a boost in 2025 as rural insurer FMG and Rabobank sign on as principal partners.
The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.
Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.
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