Hort exporters eye Indian market
Exporters need to understand that India should not be seen as just one country to export to, rather a country of many unique states and regions.
New Zealand's 2021 export onion season is off to an early and positive start, according to the sector.
“Amongst all the turmoil created by Covid and the weather, it’s great to be able to report that exports of New Zealand onions to Indonesia are underway, two months earlier than last year,” Onions New Zealand chief executive James Kuperus says.
He’s paid special tribute New Zealand government trade officials and their efforts to keep trade open and a decision by Indonesian officials to release quota early.
“Seventy-eight tonnes of onions harvested earlier in January left for Indonesia last week,” Kuperus says. “While this is small, it signals the season is underway early, and prices reflect the additional costs of growing and exporting during a pandemic.”
He says the growing season has been favourable for onion growers.
“There’s been adequate rainfall and the quality is very good. The drought in Auckland did not materialise. While water was short, there was frequent rain during the growing season.”
Kuperus adds that growers around the country growers planted approximately 6% less onions than last year.
“This was due to the uncertainty created by Covid. However, yield is up so perhaps the season will be only about three percent down on last.”
Total onion exports are expected to be between 170,000 and 175,000 tonnes in 2021. New Zealand onions are exported to 45 countries. Last year, the industry was worth $145 million.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.
Irrigation NZ is warning that the government's Resource Management Act (RMA) reform risks falling short of its objectives unless water use for food production and water storage infrastructure are clearly recognised in the goals at the top of the new system.
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.

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