Growing farmer interest in self-shedding sheep
With low wool prices, farmer interest in the self-shedding Wiltshire sheep continues to grow.
Massey University is tweaking the format of its agricultural courses.
The university's deputy head of the school of agriculture and environment, Professor Danny Donaghy, says they are making sure there are more courses around compliance, greenhouse gases, animal welfare and other key topics. But he says that if new material is added in, some must be removed, because the degrees are just three years.
"What we are trying to do is give graduates a good appreciation of the systems that they work within and to be able to navigate these.
"Not necessarily to have the answers to everything, but we are trying to train them as to where to look for the answers rather than just filling up their heads with figures," he says.
Donaghy says in the age of online, so much more information is freely available, compared with several years ago. He says they are trying to upskill students about how and where to look for information.
"And to know good information from bullshit and to be able to navigate their way through that," he says.
Donaghy says he agrees with the report of AgFirst chief executive James Allen on the skills that will be required for future rural professionals. He says understanding farm systems is key - as is having the people skills to meet the demands of clients and deliver this in a way they require.
Finally, Donaghy says he never ceases be amazed at the high calibre of the Massey ag graduates.
He says their commitment to their studies is great to see and it's no surprise how well Massey is respected in the agriculture and environment space.
Whole milk powder prices on Global Dairy Trade (GDT) remains above long run averages and a $10/kgMS milk price for the season remains on the card, says ASB senior economist Chris Tennent-Brown.
North Canterbury dairy farmer and recently elected deputy chair of DairyNZ, Cameron Henderson is not afraid to break the mould when it comes to finding farming systems that work for him.
Former Fonterra director Marise James says the future of the dairy industry depends upon the direction of travel with respect to climate change.
Marise James describes her 38-year career as a rural and farmer advisor as one that has ridden the waves of many changes.
Farmers are calling for Kiwi banks and their overseas parent companies need to follow the lead of America's six biggest banks and urgently withdraw from the Net Zero Banking Alliance.
Dairy farmers are faring well despite data showing above average temperatures for most of the country.
OPINION: The end-of-year booze-up at the posh Northern Club in Auckland must have been a beauty, as the legal 'elite'…
OPINION: It divides opinion, but the House has passed the first reading of the Gene Technology Bill.