Fonterra’s Pierre Venter named next vice chancellor of Massey University
The head of Fonterra's R&D facility in Palmerston North is set to literally cross the road and become the new vice chancellor at Massey University.
Fonterra’s new electrode boiler at Edendale site will reduce emissions by around 20% or 47,500 tonnes of carbon dioxide equivalent per annum.
Fonterra is installing a $36 million 20-megawatt electrode boiler at its Edendale site in Southland, as the co-op moves away from coal.
The electrode boiler will reduce the Edendale site's emissions by around 20% or 47,500 tonnes of carbon dioxide equivalent per annum - the equivalent of taking almost 20,000 cars off NZ roads.
It will also help reduce Fonterra's overall carbon emissions from its NZ 2018 baseline by nearly 3% per annum once operational in 2025-26.
Fonterra says the investment is another step for the co-operative as it works to get out of coal by 2037 and reduce Scope 1 and 2 emissions by 50% by 2030 (from 2018 baseline).
Fonterra acting chief operating officer Anna Palairet says the team considered a number of energy options before deciding on the electrode boiler.
"Fonterra has a complex manufacturing operation spanning the country.
"As technologies develop, it's important we continually assess which energy source and technology is best for each site.
"With up to 15 million litres of milk being processed at our Edendale site each day, we need to ensure we have a secure energy supply that can meet processing demands."
Cost is also an important consideration.
Palairet says getting out of coal requires significant investment and the co-op needs to choose the best option that reduces emissions and operational complexity while also doing what's best for farmer shareholders.
Fonterra is partnering with Meridian Energy for the electricity supply who generate electricity from 100% renewable resources - wind, water, and sun.
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.

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