Fonterra shaves 50c off forecast milk price
Fonterra has dropped its forecast milk price mid-point by 50c as a surge in global milk production is putting downward pressure on commodity prices.
Fonterra has shifted one billion litres of milk into its high returning consumer and foods business over the past 18 months, chief executive Theo Spierings claims.
Reacting to criticism that the dairy co-op has not built up its value-add business and relies too heavily on the commodity markets, Spierings says its consumer business has grown to $6.5 billion, generating higher returns and driving dividend payments to farmers and unit holders.
For the first half of 2015-16, Fonterra poured an extra 235 million L of milk into consumer foods.
Spierings says this business returns 25 to 30% on the value of milk. "It's a very high returning business and drives our dividend payment."
The co-op reported a half-year normalised EBIT of $665 million, up 77% on the previous year; net profit after tax (NPAT) was $409 million, up 123%.
For the consumer and foodservice business, normalised EBIT jumped 108% to $241m and for the ingredients business, up 27% to $617m.
However, the co-op suffered a $29m loss in its Chinese farms business; its Australian business also suffered a loss of $28m.
Sales volume for six months to January 31, 2016 rose 10% to 2.5 billion liquid milk equivalent (LME), producing 887,000 tonnes of products.
Asia and Oceania led the growth; in China and Taiwan Fonterra's food service business took on two more cities, taking the total to 42.
The co-op's chef-led foodservice model and strategy in Asia, UHT milk exports out of New Zealand to China and fresh milk and butter sales in New Zealand also lifted sales.
Lower input costs resulting from lower dairy ingredient pricing also helped; Fonterra's consumer and food service businesses in Asia, greater China and Oceania source ingredients from NZ.
Fonterra says prices were reduced in most countries due to lower dairy prices. "However, the quality and reputation of our products limited the impact of lower prices,'" it says.
The co-op is struggling to return its Australian consumer and food service business to profit. It hopes that production of high value infant formula at its Darnum plant will change things.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.

OPINION: Winston Peters has described the decision to sell its brand to Lactalis and disperse the profit to its farmer…
OPINION: The Hound reckons a big problem with focusing too much on the wrong goal - reducing livestock emissions at…