New Research Shows Good Farming Practices Reducing Nutrient Losses on Dairy Farms
Analysis of decades of research has revealed the good farming pracrtice plays a critical role in reducing nutrient losses to improve freshwater outcomes.
A recent study from the Bio-Protection Research Centre has found that pasture grasses with beneficial micro-organisms are less attractive to soil-dwelling insect pests.
Most New Zealand ryegrass and fescue pastures contain some beneficial microorganisms living within the grass shoots. These fungal endophytes are key to the country's healthy grasslands. In return for food and shelter, the tiny creatures can help their host grass resist insect attack, survive droughts, and even protect against overgrazing.
Now researchers from Lincoln University, AgResearch and the University of Otago have found that, while the endophytes live mainly in the grass shoots, their protective influence can extend as far as the plants roots. This is due to a change in the plant's chemical signature.
Insect pests are attracted to plants by odour, as they can smell minute amounts of chemical compounds that tell them if a plant is damaged or healthy. However, plants colonised by endophytes release different chemicals, which can deter insect pests in the soil from feeding on the plant's roots.
The study showed that grass grubs, a major grassland pest throughout New Zealand, preferred to feed on the roots of grasses without endophytes. The grubs appeared to be responding to the smell of specific types of compounds (known as volatiles) that are released by the plants.
"The endophyte is only present in the shoots, not the roots; however, we found the roots produce less volatiles and so fewer grubs came to feed on them," says Dr Michael Rostás, a senior lecturer at Lincoln University and lead researcher on the recent paper.
"Our data suggests that protection is a two-step process where grass grubs are less attracted to plants with endophytes in the first place. Those that do feed on the roots will eventually be deterred by the fungal toxins," says Rostás.
More research is necessary to see whether other combinations of grass and endophyte have the same effect, and if this can be used to combat grass grub damage on farms.
Healthy snacking company Rockit has announced Wang Yibo, one of China's most influential celebrities, as its new brand ambassador.
Rabobank has celebrated the tenth anniversary of its AgPathways Programme, with 23 farmers from Otago and Southland gathering for two-and-a-half days to learn new business management and planning skills.
Adopting strategies to reduce worm burden on farm goes hand-in--hand with best practice farm management practices to optimise stock production and performance, veterinarian Andrew Roe says.
Last night saw the winners of the 2026 Beef + Lamb New Zealand (B+LNZ) Awards named at a gala dinner at Te Pae Christchurch Convention Centre.
A 12-month pathway programme has helped kickstart a career in dairy for an 18-year-old student-turned-farmer.
Zespri says its global fruit sales revenue has reached a record NZ$5.9 billion from sales of 248.1 million trays.

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