New National Lamb Day launches
New Zealanders are set to celebrate National Lamb Day on 15 February.
Farmers across the country are being asked to go back to school as part of a new educational programme for children called Farmer Time.
The initiative, which originates from the UK, links farmers with primary and intermediate school children through virtual classroom sessions using video call technology.
Students regularly chat live with their matched farmer, gaining an understanding of farming across the seasons and providing real-world examples of what they’re learning during the school year.
Kit Arkwright, chief executive of Beef + Lamb Inc, which is driving the initiative, is keen to see food producers from all sectors get involved.
“Farmer Time puts actual farmers in front of children and gives them genuine insights into how our food is being produced. The feedback from both teachers and farmers has been incredible,” he says.
A pilot programme, which involves eight farmer-teacher pairings across six schools with approximately 184 students, ran across term one, with many pairing staying with the programme in term 2.
Marie Burke, a sheep and beef and crop farmer from Tairāwhiti/Gisborne region, is one of the farmers participating in the pilot. She is paired with a school in Orewa, Auckland.
“Farmer Time is such a great programme and I really encourage fellow farmers to sign up. The teachers and children we’ve been matched with have loved learning about what we do and how we grow food. My husband was initially unsure when I first mentioned Farmer Time, but he’s really enjoyed the interactions we’ve had with the class we’re matched with, and is now almost a bigger fan than I am.”
Food producers who want to get involved or find out more information can visit: www.farmertime.co.nz
Federated Farmers says the Government’s latest investment in road resilience is a positive step toward protecting rural communities and freight routes from increasing severe weather events.
The stockfood storage capacity of J Swap Stockfoods continues to grow in the South Island with the opening of a new store that boosts its capacity in Christchurch and work starting on another store in Southland.
Fonterra has lifted and narrowed its full year forecast earnings range to 60-70 cents per share after a strong quarter, supported by robust milk production, strong shipment volumes and continued demand across its Ingredients and Foodservice businesses.
Fonterra has announced it will continue with the planned expansion of its organic business into the South Island.
New Zealand farmers have been told they all have amazing people on their farms and have been urged to be “that one person” that can make a huge difference to those going through tough times.
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