Lifestyle block owner fined $4,200
A Nelson lifestyle block owner has been fined $4,200 after she failed to treat a cow suffering from severe cancer eye.
New Zealand’s top food and fibre sector employers are being called on to enter the 2023 Primary Industries Good Employer Awards.
Ministry for Primary Industries (MPI) director investment skills and performance Cheyne Gillooly says people are at the heart of New Zealand’s food and fibre sector businesses.
“These awards are a fantastic way to showcase innovative ways in managing staff and spreading excellence throughout the sector,” he says.
"We're on the lookout for employers, both large and small, who go above and beyond by creating productive, safe, supportive, and healthy work environments for their people.”
Now in their fourth year, the awards are run by MPI and the Agricultural and Marketing Research and Development Trust (AGMARDT).
Both food and fibre sector businesses and those that support them are eligible.
"Nominees can range from rural accountants to veterinary practices, through to large industry bodies or small start-ups and others,” says Gillooly.
Waikato coconut yoghurt company Raglan Food Co took out the Employee Development Award and overall Supreme Award in 2022 for its commitment towards providing the right environment and support for its team to thrive.
Gillooly says food and fibre sector businesses are driving New Zealand’s economy, with exports tipped to reach $55 billion in the year to 30 June 2023.
“This ongoing success is thanks to the 360,000 people who work in the food and fibre sector including employers across the country,” Gillooly says.
“The Primary Industries Good Employer Awards celebrate and recognise good employers who show genuine passion for ensuring the success of their people. They recognise that when their people thrive, so too do their businesses.
“We encourage food and fibre sector employers to put their names forward for an award. Employees can also nominate their own employers or others.”
There are six award categories: Employee Development; Safe and Healthy Work Environment; Māori Agribusiness; Inclusive and Diverse Workplace; Small Business Recognition; and the Supreme Award.
Entries are now open and close at 5pm on 17 March 2023.
The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.
Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.
Ham has edged out lamb to become Kiwis’ top choice for their Christmas tables this year.
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