Government Declares Medium-Scale Adverse Weather Event in Bay of Plenty, Gisborne/Tairāwhiti, and Canterbury
Recent weather events in the Bay of Plenty, Gisborne/Tairawhiti, and Canterbury have been declared a medium-scale adverse event.
The lasting effects of the drought are seen by Rural Contractors NZ board members as a bigger challenge for contractors and farmers than COVID-19.
Meeting via video conference on Zoom in late April, the RCNZ board saw members from Southland to Northland commenting that the drought was the bigger issue.
RCNZ President David Kean, who operates from Winton in Southland, says work was now starting to dry up for contractors but that was seasonal and expected.
Through winter he saw challenges for contractors and farmers given lower supplies of feed through drought to the north and a poor growing season in Southland itself.
Wanaka based Richard Woodhead says many Otago farms are carrying higher stock numbers than normal because meat work processing had greatly reduced due to physical separation required under COVID-19 management plans.
“The works can’t process them all. It’s going to be a problem in a two months’ time.”
Canterbury board member Martin Bruce says farmers were still irrigating and looking for winter feed. Surplus straw, baleage and silage have mostly been sold and not being able to sell stock is a big problem. Inland central Canterbury has had more rain than coastal areas so is looking okay going into winter.
Wairarapa contractor Clinton Carroll says some sustained rain was needed as most surplus feed had been used and stock numbers were high.
Across in Rangitikei, Graham Greer says the region’s maize crop has largely been poor, with some blocks only delivering 6t/ha for grain. As the region entered May it remained unbelievably dry. Some contractors and farmers were looking at planning winter wheat which was unusual.
RCNZ Vice-President Helen Slattery, who is Matamata based, says maize has been down as low as 10 or 11t/ha. While the Waikato had been very dry, some green was starting to return.
She says the drought had taken its toll on farmer mental health.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.

A fair question has been raised about how member-funded organisations should conduct themselves when taking a public position on any…
OPINION: It really is getting harder to lampoon government bureaucrats when they do such a good job of it themselves.…