FAR Eyes NZ Grain as Dairy Supplementary Feed
Dr Scott Champion, Foundation for Arable Research chief executive, says that everyone in the supply chain had a role to play in driving the sector's long-term success.
Beef + Lamb New Zealand is looking for a new chief executive.
Current chief executive, Dr Scott Champion will leave the industry body and also his role as chief executive of the New Zealand Meat Board, at the end of March 2016, after 10 years with the organisations.
Champion says the time is right to hand over to a new CEO to guide the next stage of development and service delivery for the organisation.
"I feel enormously privileged to work for New Zealand sheep and beef farmers and represent their interests here at home and in our export markets. The Sheepmeat and Beef Levy Referendum results show that the work we have done as an organisation over the past six years has built a strong platform, engaged us strongly with sheep and beef farmers, and built an organisational culture centred on farmers.
"While there is still plenty more to do, the strong and positive farmer response in the referendum has also set a clear direction for the organisation through the next six years. The organisation will continue to evolve through this period and it's a good time for new operational leadership to drive that process, alongside the board of directors, from the start of this new six year levy cycle."
BLNZ chairman, James Parsons says Champion had demonstrated great leadership through some up and down years in the red meat sector.
"During my seven years as a B+LNZ board member, it has been a pleasure to work with Scott. He is highly regarded by all stakeholders, not only farmers. His integrity is outstanding and he has fought hard for farmers. The strong farmer-facing culture Scott has fostered in his team of staff has really built momentum in the last couple of years. Scott committed to lead B+LNZ through the referendum process. As he plans his next move my sincere hope is he won't depart our industry, as he has a significant amount to offer New Zealand's agricultural sector."
A recruitment process to find a new CEO has begun, he says.
Massey University vice chancellor Pierre Venter says his institute is moving from a period of austerity into a growth phase, based on their new strategy.
With the red meat sector going through a boom time with high prices, the time is right for the industry to step up its investment into developing new food products.
Meat Industry Association chief executive Nick Beeby says there’s now much closer cooperation between meat processing companies than there was many years ago.
A new fruit quality research laboratory has been opened in Auckland by agritech company Hectre to develop pioneering hyperspectral technology.
Farmer lobby Groundswell believes that farmers are worried about the implications of a potential centre-left government.
With less than a week to go before voters choose the next government, Federated Farmers has a simple message to its members - get out and vote.

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