New Dairy Holdings CEO Backs Self-Contained Model
Running a tight and self-contained ship is the key to the success of the country's largest dairy farmer, says Blair Robinson, the new man at the helm of Dairy Holdings.
With submissions due to close this week, Beef + Lamb NZ says it is pleased with the number of responses from farmers on its proposed biosecurity levy increase.
As part of the Mycoplasma bovis response, beef producers are being asked to approve an increase in the maximum biosecurity levy for cattle from $0.45/head to $2/head at slaughter.
“The M. bovis response has been a difficult time for farmers whose farms are impacted by the response,” says BLNZ chairman Andrew Morrison.
“Technical challenges with tracing and diagnosing the disease, and issues with the processes involved in the response, have highlighted the importance of the beef sector being part of the Government Industry Agreement (GIA) on biosecurity so that we ensure the voices of our farmers are being properly taken into account during the response.”
Morrison says the consultation also contains a proposal to raise the maximum amount payable under GIA to $5 million per year, which would enable BLNZ to pay the costs of the M. bovis response as they are incurred.
“Under the previous maximum biosecurity levy of $0.45/head for cattle, it would have taken nearly 25 years to repay the industry’s share of the M. bovis response – estimated at up to $17 million over 10 years,” he explains.
The consultation also seeks to set different levy rates for different classes of cattle. For example, dairy cull cattle will not be levied for the M. bovis response, but could face a beef biosecurity levy in the future for other potential incursions affecting the beef trade, such as BSE.
Farmers should by now have consultation documents by mail, and have until June 7 to provide feedback, either by returning the documents or by completing the form online at www.beeflambnz.com/mbovis2019.
Morrison says the BLNZ board is expected to announce its decision in July, with the new levy taking effect later in the year. He says the specific timing is yet to be determined but will be done in consultation with MPI and the meat processing companies.
The potato industry is celebrating the success of two rising stars - James Blair, the 2026 Young Grower of the Year and runner-up and innovation award winner, Amber Davy.
Twenty-eight emerging leaders from across the horticulture sector spent two days last month learning valuable skills and connecting with industry experts.
There are five entrants in this year’s Young Horticulturist of the Year, competing in a series of technical, practical, business and leadership challenges.
A seasoned horticulturist has been appointed to deliver the Apple Action Plan, a key initiative of the India-New Zealand Free Trade Agreement.
New Zealand's citrus growers have been told to compete on the value built into their fruit rather than the volume they grow.
Hawke's Bay fruit growers are being reminded of the need to prepare for whatever the El Niño weather system may bring in the coming months.

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