DairyNZ and Beef + Lamb NZ wrap up M. bovis compensation support after $161M in claims
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
With submissions due to close this week, Beef + Lamb NZ says it is pleased with the number of responses from farmers on its proposed biosecurity levy increase.
As part of the Mycoplasma bovis response, beef producers are being asked to approve an increase in the maximum biosecurity levy for cattle from $0.45/head to $2/head at slaughter.
“The M. bovis response has been a difficult time for farmers whose farms are impacted by the response,” says BLNZ chairman Andrew Morrison.
“Technical challenges with tracing and diagnosing the disease, and issues with the processes involved in the response, have highlighted the importance of the beef sector being part of the Government Industry Agreement (GIA) on biosecurity so that we ensure the voices of our farmers are being properly taken into account during the response.”
Morrison says the consultation also contains a proposal to raise the maximum amount payable under GIA to $5 million per year, which would enable BLNZ to pay the costs of the M. bovis response as they are incurred.
“Under the previous maximum biosecurity levy of $0.45/head for cattle, it would have taken nearly 25 years to repay the industry’s share of the M. bovis response – estimated at up to $17 million over 10 years,” he explains.
The consultation also seeks to set different levy rates for different classes of cattle. For example, dairy cull cattle will not be levied for the M. bovis response, but could face a beef biosecurity levy in the future for other potential incursions affecting the beef trade, such as BSE.
Farmers should by now have consultation documents by mail, and have until June 7 to provide feedback, either by returning the documents or by completing the form online at www.beeflambnz.com/mbovis2019.
Morrison says the BLNZ board is expected to announce its decision in July, with the new levy taking effect later in the year. He says the specific timing is yet to be determined but will be done in consultation with MPI and the meat processing companies.
Controls on the movement of fruit and vegetables in the Auckland suburb of Mt Roskill have been lifted.
Fonterra farmer shareholders and unit holders are in line for another payment in April.
Farmers are being encouraged to take a closer look at the refrigerants running inside their on-farm systems, as international and domestic pressure continues to build on high global warming potential (GWP) 400-series refrigerants.
As expected, Fonterra has lifted its 2025-26 forecast farmgate milk price mid-point to $9.50/kgMS.
Bovonic says a return on investment study has found its automated mastitis detection technology, QuadSense, is delivering financial, labour, and animal-health benefits on New Zealand dairy farms worth an estimated $29,547 per season.
Pāmu has welcomed ten new apprentices into its 2026 intake, marking the second year of a scheme designed to equip the next generation of farmers with the skills, knowledge, and experience needed for a thriving career in agriculture.

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