Persona non grata?
OPINION: A mate of yours truly wonders just exactly how some of the so-called ‘leaders’ in the ag sector will fare if there is a change of Government on Oct 14.
Beef+Lamb NZ chairman Andrew Morrison says he’s pleased with the response to the levy vote, which saw 89.8% farmer support for the continuation of the levy.
Morrison’s happy with the result despite the fact that only 35% of those eligible to vote in the referendum actually cast a vote. He says despite the low turnout, the vote showed that farmers support the work of the industry-good organisation, but he can’t pinpoint the reason for voter apathy.
“I don’t really know the answer, but one thing I would say is that if people aren’t happy they will engage and vote against you,” Morrison told Rural News.
“We went into this knowing two things: people who were disillusioned with us would vote ‘no’, and that there would be a degree of apathy. That’s why we scheduled all those roadshow meetings. We engaged heavily with Māori and held five hui, as well as holding 34 regional meetings in an attempt to break the apathy mould.”
Morrison says B+LNZ is pleased with the result, particularly given the amount of farmer concern about the wave of regulation coming at them. He says the result validates what the organisation is doing.
He says it was heartening to hear from farmers during the roadshow that there's a lot they like - especially around B+LNZ's farming excellence work and programmes such as Taste Pure Nature.
"Farmers strongly endorsed B+LNZ's role in advocacy, but we also heard loud and clear from them that there's a lot of frustration out there about the scale and pace of regulatory change," Morrison added.
"They want us to fight as hard as we can on their behalf, working more closely with Federated Farmers and DairyNZ in responding to this. I can assure farmers we are taking this on board."
Morrison believes, more than ever, farmers need a strong voice representing their interests domestically and internationally.
The new levy runs for six years, and the sheepmeat levy will increase from 70 to 75 cents per head.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.
New Zealand must continue to educate Chinese consumers about the unique qualities of its red meat products and how they differ from competitors, says Silver Fern Farms chief executive Dan Boulton.
There are opportunities outside the farmgate for young farmers to further develop their skills, says 2025 Primary Industries Emerging Leader Award winner Bridie Virbickas.
OPINION: Dust ups between rural media and PR types aren't unheard of but also aren't common, given part of the…
OPINION: The Hound hears from his canine pals in Southland that an individual's derogatory remarks on social media have left…