Two new awards open to help young farmers progress to farm ownership
Entries have opened for two awards in the New Zealand Dairy Industry Awards (NZDIA) programme, aimed at helping young farmers progress to farm ownership.
ASB has expanded its rural corporate business in the South Island with the appointment of two new rural corporate managers who both bring specialised regional knowledge to their roles.
Ray Parker has joined the ASB team and will be based in Dunedin. A qualified chartered accountant, Parker is former chief executive of Tasman Agriculture, which grew to become the world's largest pastoral dairy farm owning company with farms located in the South Island and Northwest Tasmania. Parker has also been employed by Fonterra Co-op Group as GM Shareholder Services and in 2002, developed his own businesses specialising in private investment and management consultancy work with a focus on NZ's commercial and rural sectors. Parker is looking forward to working with clients on the issues facing them and developing workable solutions that best fits their needs.
Andrew McGuckin has been appointed rural corporate manager. He will be based in Christchurch, having initially joined ASB Bank in Southland in November 2000 as a rural manager before returning to Christchurch to work with agri-businesses in the North Canterbury area. With a wealth of practical farming knowledge, McGuckin has developed his family's farming property in Waipara into a vineyard and is bringing his unique North Canterbury farming and rural banking experience to his clients in Canterbury and the upper South Island.
ASB's national manager for rural corporate Richard Hegan says, "In 2008, ASB was the first bank to establish a specialist rural corporate division specifically to look after the needs of both large scale and complex farming and agri-business customers. This division is resourced with the most experienced rural bankers and support teams to ensure the delivery of high quality outcomes for our customers. We are pleased to be increasing our commitment to rural businesses by increasing specialist staff with on-the-ground rural knowledge to provide unbeatable service and support to local agri-businesses and corporate farming operations."
The sale of Fonterra’s global consumer and related businesses is expected to be completed within two months.
Fonterra is boosting its butter production capacity to meet growing demand.
For the most part, dairy farmers in the Waikato, Bay of Plenty, Tairawhiti and the Manawatu appear to have not been too badly affected by recent storms across the upper North Island.
South Island dairy production is up on last year despite an unusually wet, dull and stormy summer, says DairyNZ lower South Island regional manager Jared Stockman.
Following a side-by-side rolling into a gully, Safer Farms has issued a new Safety Alert.
Coming in at a year-end total at 3088 units, a rise of around 10% over the 2806 total for 2024, the signs are that the New Zealand farm machinery industry is turning the corner after a difficult couple of years.

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