Pork Prices Hold Steady as Food Costs Rise Across New Zealand
New data shows that pork remains one of the more affordable meat options for New Zealand households at a time when grocery costs continue to put pressure on budgets.
Following a recent director election, Canterbury farmer Sean Molloy has been appointed to the New Zealand Pork Industry Board.
Molloy, who farms in the Selwyn district, will be a producer representative for NZPork's Region 3, covering the South Island.
Molloy has been elected for the period until 31 July 2028. He replaces Nigel Young, who has stepped down as a director.
NZPork chair Paul Bucknell says Molloy will be a valuable addition to the board.
“Sean’s family have been farming pigs for more than 40 years. He is a strong advocate for the industry and passionate about pig welfare, sustainable farming systems and advancements in technology," Bucknell says.
“We are looking forward to the insights, skills and knowledge he will bring to the board table."
Molloy's Offally Farms at Sheffield is home to 400 breeding sows, with the farm also growing its own barley as feed for the pigs. Effluent from their stock is treated and used as fertiliser on their irrigated land.
For Tararua District dairy farmer Lisa Lyons, ongoing professional development has always gone hand-in-hand with life on the farm, but a major health challenge prompted her to take her study journey even further.
New import standards could put New Zealand’s blueberry industry and the wider horticulture industry at risk.
The Sustainable Vegetable Systems (SVS) Project has been named a finalist in the Technology & Innovation Project Award at the Primary Industries New Zealand (PINZ) Awards.
Amber Davy has won the 2026 Canterbury Young Grower regional title.
Carey Pawson-Edwards, a South Canterbury stock manager, has been named the winner of the 2026 Rabobank Management Project Award.
Nominations are now open for two directorships on the Ravensdown Board and will close at 5pm, Friday 24 July 2026.

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