Cuddling cows
OPINION: Years of floods and low food prices have driven a dairy farm in England's northeast to stop milking its…
WINNING THE 2014 Ballance Farm Environment Awards gives Canterbury dairy farmers Mark and Devon Slee the opportunity to tell some 'good news' stories about their industry and New Zealand agriculture in general.
FARMERS MUST lift their game on environmental and labour issues over the next three years.
DAIRY FARMERS are up for the challenge of working with local communities to fix local water quality problems and deliver on the Government's new national water quality standards, says DairyNZ.
FONTERRA HAS entered into an exclusive partnership with UK-based Dairy Crest to market and sell two products for the fast growing global baby food market.
FEDERATED FARMERS' Dairy Industry Group has elected Feilding farmer Andrew Hoggard as its new chairman.
OCEANIA DAIRY'S staff have moved into the office building at the company's new Glenavy processing plant.
TWO OF LIC bulls have taken out this year's sire of the season awards from Jersey and Holstein-Friesian breed societies.
Prevention against one of New Zealand's biggest biosecurity risks – foot and mouth disease (FMD) – has been given a leg-up with specialist training in Nepal.
THE 2014 New Zealand Sharemilker/Equity Farmers of the Year, Charlie and Jody McCaig, have used the New Zealand Dairy Industry Awards to establish a leading farm business as well as raise their profile.
AUSTRALIA’S LARGEST dairy co-op Murray Goulburn (MG) will spend $15 million upgrading its Edith Creek plant in Tasmania, aiming to develop ‘innovative’ dairy beverages.
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AS EUROPE prepares for the removal of milk quota next April, a researcher says the “dairy expansion train has already left the station” in Ireland.
THERE ARE events and events, but the Ahuwhenua Trophy for the top Maori dairy farm takes the prize in New Zealand agribusiness.
THE GOVERNMENT has charged the primary industries with the goal of doubling primary sector exports to $64 billion by 2025. The Government’s Business Growth Agenda wants to lift the percentage of primary sector exports from 30% to 40% of GDP.
SOME OF my recent assignments have been to help businesses define their values and culture so they can be more self-directing and, as a result, self-correcting.
Milking It
Bikinis in cowshed
OPINION: An animal activist organisation is calling for an investigation into the use of dairy cows in sexuallly explicit content…
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Open Country Dairy prepares to launch first commercial butter
The country's second largest milk processor hopes to produce its first commercial butter within two months.
Serratia-linked Mastitis a wake-up call for Waikato farmer
Waikato farmer Craig Clausen had an unpleasant experience after an outbreak of mastitis cases on farm, suspected to be caused…
'Grand Alliance' growing grass-fed beef exports to China
Alliance Group and Grand Farm have signed a strategic co-operation agreement with a focus on delivering more premium New Zealand…
