Developers of a big dairy conversion near Taupo are doing everything by the book – consulting local councils and iwi, sticking strictly to environmental guidelines and transparently communicating with locals.

Setting aside the hype and misinformation broadcast on the nightly news, New Zealand’s live export trade has successfully resumed: after 15 days at sea the MV Nada disembarked its cargo of sheep and cattle, alive and well, into quarantine in Manzanillo, Mexico.

Building an Australian dairy industry that is sustainable and profitable should assure long-term success, says Dairy Australia chair Geoff Akers.

Australian supermarkets have been in the gun for years for the way they treat suppliers and farmers. 

Farmers supplying Fonterra’s Wagga Wagga factory in the NSW Riverina have been offered a new pricing agreement aimed at taking the volatility out of milk income. 

Australian farm leaders have again called for earlier forecasts of seasonal prices, eyeing companies that announced this season’s prices only one week out from the financial year. 

A major dairy conversion, transforming 2500ha of forestry into five farms near Taupo, is on track to start milking on August 1.

Farmer confidence has moved further into negative territory, as shown by the Federated Farmers’ new-season July 2015 Farm Confidence Survey.

The latest Dairy Australia National Dairy Farmer Survey (NDFS) shows farmers in many regions investing, or planning to invest, in their businesses, because of robust business confidence. 

Spend on the right things and control your costs: that’s DairyNZ’s message to farmers struggling to make ends meet as global dairy prices keep tumbling.

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