Grape Days 2026: AI Adoption and Vineyard Research Insights
Generative AI in the workplace, trials in the field, and industry-relevant research took centre stage at this year’s Grape Days events in Central Otago, Hawke’s Bay and Marlborough.
Methane emissions from cattle in Australia are 24% lower than previously estimated, equivalent to 12.6 million tonnes of carbon dioxide annually, says new Australian research.
The research was undertaken by scientists and officials from across Australia, and was based on data collected over eight years of research as part of the Meat & Livestock Australia's (MLA) methane abatement research programs.
The new methodology also brings the NGGI in line with the estimates of the Intergovernmental Panel on Climate Change (IPCC), the leading international body on the assessment of climate change, established by the United Nations Environment Programme (UNEP) and the World Meteorological Organisation in 1988.
CSIRO Agriculture's research scientist, Dr Ed Charmley, says the work was conducted because of concerns about the large differential between NGGI and IPCC methane emission figures for Australian cattle. There was also doubt surrounding the accuracy of previous calculation methodologies used for cattle, particularly northern Australian cattle.
"Different methods used to calculate emissions from livestock in temperate and tropical regions were based on studies done in the 1960s and 1990s, mainly with dairy cattle," says Charmley.
"Both of these past methods were found to be likely over-estimating the emissions from cattle.
"The revised method, which is based on improved ways of estimating ruminant methane emissions from forage-fed beef and dairy cattle, be they in temperate or tropical regions, has been tested against international defaults provided by the IPCC and found to give consistent methane yields."
MLA general manager, On Farm Innovation, Matthew McDonagh, says the results of the research provide an accurate dataset which clearly show's Australian cattle contribute substantially less to methane emissions than previously believed.
"This is positive news for the Australian livestock sector as it seeks to continually improve its production efficiencies and demonstrate its environmental credentials." says McDonagh.
Supply chain problems, growing protectionism and a move to greater food security are some of the key challenges facing New Zealand exporters, according to our top trade negotiator, Vangelis Vitalis.
A spat within the ranks of the New Zealand Deer Farmers Association has resulted in the suspension of outspoken North Canterbury farmer Barry Cuttance.
After delivering a strong financial year, rural trader PGG Wrightson says the coming months will depend on customer confidence and weather.
Beef+Lamb New Zealand and the Ag Emissions Centre have launched a new research project aimed at helping beef farmers reduce methane emissions without impacting productivity or profitability.
The apple sector is working with the Government to unlock access to two key markets that could bring millions in revenue for apple growers.
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