Tuesday, 07 July 2015 05:00

Struggling Kiwis forking out

Written by 

Fonterra's 10,500 farmer shareholders got hit by a double whammy last week.

The co-op’s Global Dairy Trade (GDT) auction was down for the eight successive time and, worryingly, whole milk powder prices suffered a whopping drop of 10.8%.

And rubbing salt to the wound, Fonterra farmers learnt that the co-op will be paying more than a dollar extra for milk collected in Australia.

As owners of the co-op, Fonterra farmers are struggling to make ends meet: last season they received $4.40/kgMS for farmgate milk plus 20-30c/kgMS as a dividend.

This season, the co-op has opened with $5.25/kgMS and the current GDT trend suggests that opening price is now under immense pressure.

But across the ditch, where Fonterra operates 10 manufacturing sites and processes 1.7 billion litres of milk, the co-op is forking out $6.30/kgMS to Australian suppliers who don’t own shares in the co-op. 

Fonterra is also forecasting an average closing farmgate milk price range of $6.60-$6.82/kgMS for the season.

For the hardworking Fonterra shareholder in New Zealand, this is hard to fathom. It doesn’t make sense for shareholders to pay more for milk outside NZ while struggling to keep their businesses afloat.

Sure, the dynamics of the Australian dairy industry are different from those of NZ. Unlike in NZ, Fonterra is not a price setter in Australia. It plays second fiddle to Murray Goulburn, the country’s largest processor and owned by farmers.

Fonterra – like Saputo, Lion Dairy and Parmalat – is a foreign-owned corporate fighting for local milk.

While Fonterra shareholders understand the need to pay the right price for milk overseas, the big question is whether they are getting the right returns.

It’s no secret that Fonterra’s Australian business has been struggling. While the co-op manufactures award-winning cheeses, spreads, yoghurts and dairy desserts brands, the returns are woeful.

This prompts the question, is Fonterra right by ploughing hundreds of millions of dollars into overseas milk pools?

In a good year, when the payout is $8.40/kgMS, Fonterra farmers may not pay too much attention to returns in overseas milk pools. But when the chips are down and farm balance sheets are turning redder by the week, farmers are questioning the wisdom of expanding overseas.

Fonterra’s first obligation is to its farmer shareholders in NZ. Australia may be a strategic business but if it is not performing and giving proper returns to shareholders, it may be time to rethink its existence.

There’s no point in Fonterra shareholders forking out more money to Australian farmers while they remain in doldrums.

More like this

Editorial: Goodbye 2024

OPINION: In two weeks we'll bid farewell to 2024. Dubbed by some as the toughest season in a generation, many farmers would be happy to put the year behind them.

Chilled milk partnership

Last month marked one year since the launch of an innovative collaboration known as the PAUS Programme (Pay- As-You-Save), which has made it easier for Fonterra farmers to access next generation milk chilling technology.

Featured

Farmer honoured with New Zealand Order of Merit

Hauraki Coromandel farmer Keith Trembath was recently awarded the title of Member of the New Zealand Order of Merit (MNZM) in recognition of his contributions to public service, agriculture, and education.

RSE workers get immunised

Over 1,000 Recognised Seasonal Employer (RSE) workers in the Hawke’s Bay have now been immunised against measles.

National

Farm Source turns 10!

Hundreds of Fonterra farmers visited their local Farm Source store on November 29 to help celebrate the rural service trader's…

Machinery & Products

A JAC for all trades

While the New Zealand ute market is dominated by three main players, “disruptors” are never too far away.

Pushing the boundaries

Can-Am is pushing the boundaries of performance with its Outlander line-up of all-terrain vehicles (ATVs) with the launch of the…

» Latest Print Issues Online

Milking It

Milking fish

OPINION: It could be cod on your cornflakes and sardines in your smoothie if food innovators in Indonesia have their…

Seaweed the hero?

OPINION: A new study, published recently in Proceedings of the National Academy of Sciences, adds to some existing evidence about…

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter