MPI’s Diana Reaich: Building global trade relationships
Relationships are key to opening new trading opportunities and dealing with some of the rules that countries impose that impede the free flow of trade.
A North Canterbury cow sanctuary that was investigated by Ministry of Primary Industries for alleged animal welfare breaches has folded.
'Til the Cows Come Home' opened its doors near Cust in July 2017, to provide a 'safe haven' for rescued farm animals. Owner Jasmine Hubber, 20, at one stage had about 200 cows across six grazing sites. Many of them were sick or injured bobby calves or retired dairy cows, which were saved from slaughter.
In September 2020, MPI staff visited the sanctuary following a call from a member of the public who was concerned about the condition of the cattle. Inspectors found about 200 cows across multiple properties, with large numbers "in poor condition".
Five malnourished animals had to be put down and dozens were re-homed.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.
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