No to pines
OPINION: Forests planted for carbon credits are permanently locking up NZ’s landscapes, and could land us with more carbon costs, says the Parliamentary Commissioner for the Environment (PCE).
What percentage of almonds should almond ‘milk’ contain avoid misleading consumers?
A class action filed in the US against WhiteWave Foods and Blue Diamond Growers for false advertising looks set to nut it out in the civil courts soon.
Of course, here at Dairy News the concern isn’t so much whether there is a small (2%) amount of almonds in the product, as whether you can really call it milk at all? Given that the word milk has its roots in an Indo-European word ‘melg’ (to wipe or stroke), we’re not sure any liquid should be called milk if it isn’t harvested by milking. Camels, goats… you’re off the hook. But almonds, coconuts, soy beans, oats and cashews? Perhaps it’s time for a new word. How about ‘non-dairy water-based composite’? Sounds delicious.
Farmers in the Australian state of New South Wales will soon be able to use virtual fencing and herding technology to boost farm productivity.
Hawke's Bay teenage entrepreneur Hugo Moffett is helping the rural community access cheaper school uniforms, all without leaving their homes.
As part of preparing for a potential IPO in relation to the divestment process for its global Consumer business and integrated businesses Fonterra Oceania and Sri Lanka, Fonterra has named Anne Templeman-Jones as chair-elect of the Audit and Risk Committee for the Mainland Group board.
There's been a positive response to the Government's latest move to make freshwater farm plans more practical and affordable.
Massey University has begun trialling the use of superior beef genetics in its two dairy farms as part of Beef + Lamb New Zealand's dairy beef progeny test.
The annual Featherston Booktown Karukatea Festival – a fusion of books and storytelling - celebrates its 10th anniversary this year.
OPINION: Forests planted for carbon credits are permanently locking up NZ’s landscapes, and could land us with more carbon costs,…
OPINION: NZ farming is built on hard work, but also on innovation, a lot of which came about thanks to…