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OPINION: Donald Trump's focus on Canada is causing concern for the country’s dairy farmers.
What percentage of almonds should almond ‘milk’ contain avoid misleading consumers?
A class action filed in the US against WhiteWave Foods and Blue Diamond Growers for false advertising looks set to nut it out in the civil courts soon.
Of course, here at Dairy News the concern isn’t so much whether there is a small (2%) amount of almonds in the product, as whether you can really call it milk at all? Given that the word milk has its roots in an Indo-European word ‘melg’ (to wipe or stroke), we’re not sure any liquid should be called milk if it isn’t harvested by milking. Camels, goats… you’re off the hook. But almonds, coconuts, soy beans, oats and cashews? Perhaps it’s time for a new word. How about ‘non-dairy water-based composite’? Sounds delicious.
Beef + Lamb New Zealand (B+LNZ) chair Kate Acland says there are clear governance processes in place to ensure fairness and transparency.
This International Women's Day, there are calls to address a reported gender disparity gap between men women New Zealand's horticulture industry leadership.
WorkSafe New Zealand is calling on farmers to consider how vehicles move inside their barns and sheds, following a sentencing for a death at one of South Canterbury’s biggest agribusinesses.
Now is not the time to stop incorporating plantain into dairy pasture systems to reduce nitrogen (N) loss, says Agricom Australasia brand manager Mark Brown.
Building on the success of last year's events, the opportunity to attend People Expos is back for 2025, offering farmers the chance to be inspired and gain more tips and insights for their toolkits to support their people on farm.
Ballance Agri-Nutrients fertiliser SustaiN – which contains a urease inhibitor that reduces the amount of ammonia released to the air – has now been registered by the Ministry of Primary Industries (MPI). It is the first fertiliser in New Zealand to achieve this status.
OPINION: Donald Trump's focus on Canada is causing concern for the country’s dairy farmers.
OPINION: The fact that plant-based dairy is struggling to gain a market foothold isn’t deterring new entrants.