Thursday, 05 September 2013 15:41

Fieldays chief turns hand to demolition

Written by 

A FEW swings with the digger and National Fieldays president Lloyd Downing began the old Mystery Creek admin building’s descent into oblivion.

 

The 15-year-old building’s demolition on August 15 followed the June 2013 opening of the society’s new headquarters. 

“It had served its purpose after having a floor added and being swapped and changed around over the years,” says Downing. “And it had recently developed some special ‘water features’.”

Photos, memorabilia and historic wooden panels and features were removed and will go to a new Fieldays museum. The adjacent Interlok building will stay.

“The building’s removal makes way for the next stage of development in the ‘master plan’, a 20-year blueprint for the Mystery Creek Events Centre,” says chief executive Jon Calder.

The society plans to expand the Village Green area during the next five years and to build new exhibition space.

Featured

Wilmar hands over US$725m ‘court security’ in Indo graft case

Reuters reports that giant food company Wilmar Group has announced it had handed over 11.8 trillion rupiah (US$725 million) to Indonesia's Attorney General's Office as a "security deposit" in relation to a case in court about alleged misconduct in obtaining palm oil export permits.

National

Machinery & Products

Farming smarter with technology

The National Fieldays is an annual fixture in the farming calendar: it draws in thousands of farmers, contractors, and industry…

RainWave set to cause a splash

Traditional spreading via tankers or umbilical systems have typically discharged effluent onto splash-plates, resulting in small droplet sizes, which in…

» Latest Print Issues Online

Milking It

Misguided campaign

OPINION: Last week, Greenpeace lit up Fonterra's Auckland headquarters with 'messages from the common people' - that the sector is…

Fieldays goes urban

OPINION: Once upon a time the Fieldays were for real farmers, salt of the earth people who thrived on hard…

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter