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A new entry-level Range Rover Velar is set to be the model Kiwi motorists can better afford.
THE FOURTH generation Range Rover is touted as the most capable and luxurious Land Rover yet. Lighter, stronger and with new levels of refinement, it presents as the world’s finest luxury SUV, says global brand director John Edwards.
It will go on sale in New Zealand in January 2013.
“The new Range Rover preserves the essential, unique character of the vehicle – that blend of luxury, performance and unmatched all-terrain capability. However, its clean-sheet design and revolutionary lightweight construction have enabled us to transform the experience for luxury vehicle customers, with a step change in comfort, refinement and handling.”
Says the company, the all-new model has been developed from the ground up, “capturing the spirit and iconic design of the original model which changed the world of motoring when it was launched 40 years ago.”
This is world’s first SUV with a lightweight all-aluminium body structure – lighter than the steel body in the outgoing model and enabling total vehicle weight savings of 250kg.
The aluminium body improves performance and agility, and transforms fuel economy and CO2 emissions. Also, new aluminium front and rear chassis architecture embodies four-corner air suspension, improving handling and agility – flatter cornering with natural and intuitive steering feel.
The model’s clean, elegant shape derives from “a fresh new interpretation of Range Rover design cues.”
“While instantly recognisable as a Range Rover, [it is also] a bold evolution of the model’s design.”
Land Rover design director and chief creative officer Gerry McGovern says its design team sought to capture the “elegant proportions and pure surfaces which have been a feature of the best Range Rover designs.”
This is the most capable and refined Range Rover ever, he says.
Innovations include a new version of Land Rover’s Terrain Response system, which analyses the current driving conditions and automatically selects the most suitable vehicle settings for the terrain.
Testing of the new model involved 18 months driving in 20 countries in extremes of climate and road surfaces.
The 2025 game bird season is underway with Hawke’s Bay and Southland reporting the ideal weather conditions for hunters – rain and wind.
A group of meat processing companies, directors and managers have been fined a total of $1.6 million for deliberately and illegally altering exported tallow for profit.
New Zealand’s top cheeses for 2025 have been announced and family-owned, Oamaru-based Whitestone Cheese is the big winner.
Waikato farmer, and Owl Farm demonstration manager, Jo Sheridan is the 2025 Fonterra Dairy Woman of the Year.
New Zealand’s special agricultural trade envoy Hamish Marr believes the outlook for the dairy sector remains strong.
Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association Te Pae Kīrehe (NZVA) awards.
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