New Research Shows Good Farming Practices Reducing Nutrient Losses on Dairy Farms
Analysis of decades of research has revealed the good farming pracrtice plays a critical role in reducing nutrient losses to improve freshwater outcomes.
DairyNZ chief executive Dr Tim Mackle says the dairy sector and our farmers share the same vision communities, Māori and Government have to protect and improve our freshwater resources.
Click here to read about the Government's water quality announcement.
He says the Essential Freshwater Package announced today by Government provides a real opportunity for everyone to have their say in this important conversation.
“We know we can’t farm without healthy water and land, and we reflect this in our Dairy Tomorrow sector strategy, and we need to acknowledge the work that’s already taken place,” says Mackle.
“Our dairy sector is already on the journey to improve and protect water quality and our farmers have been working towards this for more than a decade.”
Mackle said at the same time it is acknowledged that, in some catchments, community expectations for water quality has not yet been met. Here, further action is required by all land users, including dairy, to halt a decline and longer-term solutions put in place to restore the health of these waterways.
“This policy package focuses not only on dairy but all land use activities, including sheep and beef, horticulture and urban activities, reflecting that we all have a part to play in improving our waterways.”
“We agree with a focus on ecosystem health and alongside this, options to better track the impact of improvements farmers are making to work towards this. However, we have serious concerns that the proposed approach of reducing nitrogen and phosphorus may not achieve improved ecosystem health and could have a significant impact on the viability of farm businesses and rural communities. We need to understand this better and what it means for our water quality, farmers and for the country.”
Overall DairyNZ supports the Essential Freshwater Package but Mackle points out that it hasn’t been involved in its development.
“So we need to understand the proposed policies in more detail.
“It is important the policies contribute to meaningful improvements in water quality for the community and there are realistic expectations for all landowners.
“We believe on-farm initiatives are already contributing to maintaining or improving water quality across many catchments and the most recent LAWA report supports this, with almost all water quality measures showing more sites improving, than not.”
For more information on the new Essential Freshwater Package proposal visit www.mfe.govt.nz
Troubled milk processor Synlait has lost its third chief executive in five years.
Westgold butter has been named New Zealand's tastiest in a blind tasting conducted by Consumer New Zealand.
A New Zealand agritech and dairy services group has big plans as it expands its dairy services footprint across dairy hygiene, data, and milk cooling with the purchase of nationwide refrigeration business Dairy Technology Services (DTS).
The 2026 Holstein Friesian sales season has already delivered outstanding results across New Zealand and Australia - including a new Australasian record.
OPINION: At a time when farmers are advocating for less government spending and no new taxes, the dairy sector is rightly concerned by ACT's new immigration policy.
Wool Impact and ASB have signed a new partnership with the bank set to provide financial backing to support the revitalisation of New Zealand's strong wool industry.
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…
OPINION: The global crusade against fossil fuel is gaining momentum in some regions.