Keeping cyber attacks at bay
Fonterra says it takes the ongoing threat of 'adverse cyber action' extremely seriously.
OUTSPOKEN SOUTH Canterbury farmer Leonie Guiney has been elected to the Fonterra board.
Fonterra shareholders have also retained sitting directors John Monaghan and David MacLeod. Three candidates – Grant Rowan, Gray Baldwin and Gary Reymer - missed out; director voting figures are not released by the co-op.
Guiney lives and farms near Fairlie where she is director of four dairy farming companies. She has previous experience as a consulting officer, dairy production lecturer and has studied overseas cooperatives in the Netherlands and Ireland. Guiney was the 2014 winner of the low-input Dairy Business of the Year.
A passionate supporter of Fonterra's co-op model, she was vocal during the TAF process, speaking out against selling share units to investors. TAF was passed by 64% of Fonterra shareholders.
Guiney will join the board at Fonterra's annual meeting in Palmerston North tomorrow.
Shareholders Murray Holdaway and Philip Wilson were elected unopposed as members of the Directors' Remuneration Committee.
In the Shareholders Council elections, Penny Smart, Malcolm Piggott, Wilson James and Ellen Bartlett were elected.
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.
Buoyed by strong forecasts for milk prices and a renewed demand for dairy assets, the South Island rural real estate market has begun the year with positive momentum, according to Colliers.
The six young cattle breeders participating in the inaugural Holstein Friesian NZ young breeder development programme have completed their first event of the year.
New Zealand feed producers are being encouraged to boost staff training to maintain efficiency and product quality.
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