Tony Dodunski Wins Fonterra Responsible Dairying Award
Milking cows in the environmentally sensitive Lake Ellesemere/Te Waihora catchment in Canterbury has kept Tony Dodunski on his toes.
Dairy Trainee of the Year Simone Smail wants to keep climbing the industry ladder.
The 24-year old herd manager says she is excited about the future following her win at the Dairy Industry Awards in Invercargill.
“I’m so excited… I cannot wait to keep climbing the ladder,” she told Dairy News.
Smail says farm ownership is a long-term goal that “may take a while, but it’s certainly a goal”.
She won the dairy trainee title in her third attempt, winning $10,600 in prizes and the DeLaval Communication and Engagement Award.
Smail is herd manager on an Invercargill City Council farm, working for Steve and Tracy Henderson on the 780-cow, 310ha property at Invercargill.
Dairy trainee head judge Chris Withy says Smail presented herself well, was at ease in the environment and gave considered, accurate answers.
“She is an excellent example of someone who hasn’t grown up in a farming environment but has developed an obvious love of the land and the stock she works with.”
“Simone shows that anyone can go dairying and succeed if they work hard.”
Forestry Minister Todd McClay has today congratulated the winners of the 2026 Growing Native Forests Champions Awards at Fieldays.
The Government has announced $60,000 to provide one-off grants of $1,000 to each of the 60 New Zealand Young Farmers (NZYF) clubs across the country.
New Zealand’s rural sector has once again demonstrated its generosity, with the second Rural Industry Leaders Dinner, Debate and Auction raising an impressive $400,000 for the Rural Support Trust.
There has been another twist to the Federated Farmers annual election fiasco.
Analysis of decades of research has revealed the implementation of good farming practices plays a critical role in reducing nutrient losses to improve freshwater outcomes.
Yesterday the Government used the opening of Fieldays to announce a major investment, as part of its Land Use Flexibility package, to support a more productive and sustainable future across six sectors including dairy.
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