Revamped Fonterra to be ‘more capital-efficient’
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.
New Zealand’s biggest co-op Fonterra has been recognised by its peers, winning the 2017 Co-operative Business of the Year title.
It was one of eight awards presented at Cooperative Business New Zealand’s annual awards dinner held last night in Auckland.
A stunning financial turnaround, generous social responsibility programmes and a high-profile television campaign proudly proclaiming its Kiwi farmer-owned, cooperative status were key factors in winning the award.
Fonterra Shareholders Council chair Duncan Coull, who collected the award, says farmers should take real pride in this special recognition for their co-op.
"Our farmer shareholders set themselves high standards, and it's their daily hard work and commitment that drives the success of the co-op. I also want to recognise the energy and contribution of our staff in helping build a co-op that returns such value to shareholders, local communities and the New Zealand economy."
Cooperative Business New Zealand represents the growing business sector of cooperatives, mutuals and societies which employ more than 48,000 Kiwis and generates over $43 billion a year in revenues for the NZ economy. That’s almost 20% of this country’s GDP while almost one-in-three Kiwis is currently served by a co-operative, mutual or society as a member.
Chair Jonathan Lee says this year’s nominees and recipients were exceptional and reflected the best of cooperative values.
Cooperative Business NZ chief executive Craig Presland says Fonterra had achieved a stunning financial turnaround over the past 12 to 18 months.
“With its 2016-17 payout forecast to be at least 50% up on the year before, this injects an additional $3.6 billion into the NZ economy and will benefit many fellow co-operatives significantly.
“Over this period, Fonterra has completed a comprehensive cooperative governance review and raised its profile with the New Zealand public so that it is now better understood as a member-owned cooperative and not a corporate.
“It has also continued to generously support New Zealanders within the spirit of Concern for Community, a key cooperative principle. Its Milk for Schools programme, which is now in its fifth year, is the largest social responsibility programme ever driven by a Kiwi commercial business. The $10 million plus a year initiative currently benefits more than 140,000 kiwi kids each school day.”
New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.
Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees
Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.
Thirty years ago, as a young sharemilker, former Waikato farmer Snow Chubb realised he was bucking a trend when he started planting trees to provide shade for his cows, but he knew the animals would appreciate what he was doing.
President Donald Trump’s decision to impose tariffs on imports into the US is doing good things for global trade, according…
Seen a giant cheese roll rolling along Southland’s roads?