New UHT plant construction starts
Construction is underway at Fonterra’s new UHT cream plant at Edendale, Southland following a groundbreaking ceremony recently.
THE FONTERRA Shareholders' Council says the final payout of $6.16 ($5.84 farmgate milk price and 32c dividend) for a fully shared-up farmer was an accurate reflection of the season.
Council chairman, Ian Brown: "Given the pressure placed on Fonterra by this year's drought and the unpredictability experienced in international markets the cooperative has delivered a satisfactory return for farmers."
Brown says the success of the integrated ANZ (Australia/New Zealand) business, which has encountered tough market conditions of late, is vital for Fonterra.
"The ANZ business has been working hard to adapt to the changing Australian business environment," says Brown.
"Accordingly, changes have been made to the ANZ business, there's a cost associated with these and the council will continue to monitor the situation."
Brown was satisfied with the final dividend and said the co-op had once again displayed a welcome degree of pragmatism in its decision on retentions given the cash flow issues being faced by some Farmers.
"That Fonterra delivered a final dividend of 32 cents provides the council with sufficient confidence that the business is working efficiently.
"LATAM (Latin America) and AME (Asia/Middle East) have again delivered at a local level and New Zealand Milk Products had a solid year.
"We are pleased with the current status of the gearing ratio as this will allow flexibility moving forward.
"Farmers will be happy to put the climatic challenges of last season behind them and are buoyed by the forecast payout for next season."
National Lamb Day, the annual celebration honouring New Zealand’s history of lamb production, could see a boost in 2025 as rural insurer FMG and Rabobank sign on as principal partners.
The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.
Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.
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