Jo Sheridan is Fonterra Dairy Woman of the Year
Waikato farmer, and Owl Farm demonstration manager, Jo Sheridan is the 2025 Fonterra Dairy Woman of the Year.
Dairy Women’s Network is joining forces with Breast Cancer Cure (BCC) to raise funds for research.
A new campaign ‘Milk for a Cure’ has been launched to coincide with World Milk Day on June 1.
BCC says one woman every three hours is told they have breast cancer and women in the farming community are often in more unique situations that can make accessing treatment and support networks harder.
The ‘Milk for a Cure’ initiative encourages DWN members to donate a minimum of 1kgMS/month to BCC.
The donation will be automatically deducted from their milk cheques and goes directly towards scientific research.
BCC chief executive Phillipa Green says this small donation may be a drop in the milk vat for farmers, but when pooled together, can help fund the crucial advancement of breast cancer research.
“BCC understands that farmers are constantly busy, so A simple step that shows significant support.”
DWN chief executive Jules Benton says it has 10,000 active members from around the country and each one of them has a passion for rural life and women’s health.
“We are so happy to be supporting and contributing to such an important cause that helps all women of New Zealand.”
Potatoes New Zealand and Garden to Table have partnered together to celebrate a versatile vegetable and the people behind it.
Mainland Poultry has confirmed new ownership of its vertically integrated agribusiness with Pacific Equity Partners Gateway (PEP Gateway) now joining current shareholders Navis.
The recently published State of the Industry -Tractors and Machinery 2025 from the Australian Tractor and Machinery Association (TMA), the equivalent of New Zealand’s TAMA, gives an interesting perspective of the industry.
Strong competition and tightening supply have seen wool reach its highest prices paid at auction since 2011.
The Government is funding a feasibility study to investigate what would be required for a successful farmer-led purchase of the McCain Foods' vegetable processing site in Hastings.
A young man just five years out of his Lincoln University degree already has his foot in the door of farm ownership, as equity manager of a large new dairy conversion now taking shape in Mid- Canterbury.
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…
OPINION: The global crusade against fossil fuel is gaining momentum in some regions.