2024/25 Dairy Statistics: NZ dairy farmers boost production with fewer cows
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.
Some skilled migrant dairy farm employees will now be able to return to New Zealand from overseas.
The decision announced this week by the Government has been welcomed by DairyNZ.
“This is a real breakthrough for migrants who meet the criteria and gives their farm employers certainty to plan for the future,” said DairyNZ chief executive, Dr Tim Mackle.
Visa holders and their families will follow all border control processes and go into quarantine or managed isolation, before re-joining their communities in New Zealand.
DairyNZ says it has been working with the Government since the beginning of the COVID-19 lockdown. The Government originally provided a six-month extension on employer-assisted temporary work visas due to expire by the end of 2020.
Mackle is strongly advising migrants and their employers understand the rules and confirm if they meet the exemption criteria before submitting applications.
“We don’t want to see additional stress, costs and disappointment for this group of patient people,” says Mackle.
DairyNZ says some migrants and their employers will not meet the criteria to come back to New Zealand.
“I am sure they will be disappointed and we thank them for the contribution they have made to our dairy sector,” says Mackle.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
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