increase font size
DairyNZ has announced a three-week climate change roadshow with eight workshops for dairy farmers in regional centres around New Zealand.
“Tackling climate change presents an opportunity for New Zealand to become global leaders in climate conscious agribusiness. We want our farmers and our broader industry to be world leading in climate change mitigation and adaptation,” says DairyNZ’s senior climate change advisor Milena Scott.
The workshops are a commitment under the Dairy Action for Climate Change, an 18-month long plan to build awareness among the dairy sector of the science behind climate change. This includes the reasons we need to take action to address our sector’s greenhouse gas emissions and the current mitigations options available to farmers.
“The first step is education. Farmers need to have a good understanding of climate change in order to recognise why they need to address their emissions alongside other New Zealand businesses and households,” says Scott.
“We want farmers to come out of these workshops understanding how their farm contributes to New Zealand’s greenhouse gas profile, and how specific environmental initiatives can improve their farm’s broader environmental footprint.
“Farmers need to feel comfortable that adopting new environmental initiatives will help lead to farm businesses that are both profitable and sustainable.
“Agricultural emissions are a challenge that the global food sector is dealing with, and we have an opportunity to show the world that it is possible to produce milk in a sustainable way and do our part to transition New Zealand to a low emissions and climate resilient nation.”
Registration essential at https://www.dairynz.co.nz/roadshow
DairyNZ has pulled together tactics that will help farmers improve on-farm efficiency and have positive benefits for the environment. These tactics are based on research, data, and lessons from leading farmers.
The design and construction of an effective dairy effluent system is a complex process.
After serving three as a DairyNZ director, Waikato farmer Chris Lewis is ready for another term.
DairyNZ has announced the date for its six-yearly Milksolids Levy vote, which will take place from Monday, 16 February to Friday, 13 March 2026.
A new nationwide survey shows New Zealanders expect farmers and food producers to play a leading role in cutting greenhouse gas emissions, but also gave them higher marks than most industries for their current efforts.
Academic Dr Mike Joy and his employer, Victoria University of Wellington have apologised for his comments suggesting that dairy industry CEOs should be hanged for contributing towards nitrate poisoning of waterways.
Environment Southland's catchment improvement funding is once again available for innovative landowners in need of a boost to get their project going.
The team meeting at the Culverden Hotel was relaxed and open, despite being in the middle of calving when stress levels are at peak levels, especially in bitterly cold and wet conditions like today.
A comment by outspoken academic Dr Mike Joy suggesting that dairy industry leaders should be hanged for nitrate contamination of drinking/groundwater has enraged farmers.
OPINION: The phasing out of copper network from communications is understandable.
Driven by a lifelong passion for animals, Amy Toughey's journey from juggling three jobs with full-time study to working on cutting-edge dairy research trials shows what happens when hard work meets opportunity - and she's only just getting started.
OPINION: Westland Milk may have won the contract to supply butter to Costco NZ but Open Country Dairy is having…
OPINION: The Gene Technology Bill has divided the farming community with strong arguments on both the pros and cons of…
