How AI and Wearable Tech Are Transforming NZ Dairy Farming Decisions
Technology and the use of artificial intelligence are increasingly part of life, both on the farm and off it.
Any changes to the tax system should better support the productive dairy sector and not hinder environmental work, says DairyNZ.
Following last week’s Tax Working Group (TWG) announcement, DairyNZ says changes to the tax system should be considered alongside other potential changes for farmers.
DairyNZ will be looking closely at the TWG report and its implications for farmers.
Chief executive Tim Mackle says DairyNZ has strong concerns of a system that looks likely to have significant implications for farmers across a broad range of areas from business asset valuations, administrative costs, succession planning and retirement schemes.
“Any changes to the tax system should better support the productive sector and recognise other proposals which are going to impact farmers too,” said Mackle.
“Just like the government, we will analyse the report to fully understand the impacts the proposals would have on the dairy sector. Farmers already pay a disproportionate amount of tax through rates, compared to other modes of production.”
Farmers are facing a number of potential environmental and financial pressures, which has seen many invest heavily in the environmental sustainability of their farm businesses.
“If an environmental tax was also introduced, it is likely those farmers who are motivated to invest in improving environmental performance will have resource diverted,” said Mackle.
“For example, if a farmer had a spare $20,000 per year to invest, this money could be spent planting a 2km riparian strip of 3m wide with native plants. This activity would contribute considerably more to improving water quality and mitigating emissions, than an additional tax.
“So, while we support the working group’s intention to develop a set of long-term goals to help guide New Zealand to a more sustainable economy, incentivising behaviour change will have more impact than penalising farmers.”
DairyNZ agrees there is a need to encourage farmers to mitigate their greenhouse gas emissions, and influence land use and intensity decisions.
“Greenhouse gases are already taxed through the Emissions Trading Scheme. If agriculture enters the scheme, we support the revenue raised being reinvested into the development of low emission technologies, mitigation options that support farmers to improve the sustainability and profitability of their businesses.”
Mackle says DairyNZ shares the need to accelerate the good environmental work already underway in many parts of the country.
“We are focused on ensuring the dairy sector achieves a balance between being competitive and profitable, while also meeting the expectations of our customers and communities.”
The Government has announced changes to stock exclusion regulations which it claims will cut unnecessary costs and inflexible rules while maintaining environmental protections.
Technology and the use of artificial intelligence are increasingly part of life, both on the farm and off it.
Ashleigh Gordon and Leilani Lobb have been named as the two finalists for Dairy Women's Network's (DWN) 2026 Regional Leader of the Year Award.
Animal and Plant Health New Zealand (APHANZ) says the approval of a new fungicide seed treatment is a positive, however growers will be hoping the final approval is completed ahead of the spring season.
North Canterbury farmer Adam Williamson has been appointed DairyNZ's associate director for 2026-27.
Fonterra farmers are set for a multi-billion-dollar payout this week.
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…
OPINION: The global crusade against fossil fuel is gaining momentum in some regions.