MPI defends cost of new biosecurity lab
The head of the Ministry for Primary Industries (MPI) biosecurity operation, Stuart Anderson, has defended the cost and the need for a Plant Healht and Environment Laboratory (PHEL) being built in Auckland.
The Government is hailing the efforts of the Ministry of Primary Industries (MPI) in reducing the death of bobby calves on farm.
Associate Minister of Agriculture responsible for animal welfare Meka Whaitiri says the number of bobby calves that die between the farm gate and the works is now down to 6 calves for every 10,000.
That is a victory for our animal welfare regulations, says Whaitiri.
“This improvement is just great to see and represents a lot of hard work done by MPI and the industry to improve the welfare of bobby calves.
“In 2008 the mortality rate was a depressing 68 calves per 10,000 and that prompted changes in the industry that saw that rate start to fall.’
Regulations were introduced in 2016 and deaths continue to drop every year.
Improvements in the mortality rates show that these regulations, alongside the industry’s own initiatives have made a real difference, says Whaitiri.
“The welfare of calves is a collective responsibility so it’s important that we keep up the good work to make sure calves are treated humanely.”
MPI developed the Animal Welfare (Calves) Regulations and implemented four of them in 2016, with the final three regulations coming into force in 2017.
“I am delighted that there is yet another improvement in the mortality rates around bobby calves but we must remain vigilant,” says Whaitiri.
ANZ's chief executive Antonia Watson says agriculture has proven to be “a shining light” for New Zealand’s economy.
A warning to farmers and topdressing pilots to take extra care as Christmas approaches.
Moves are afoot to get a team of Australians over here to help repair North Canterbury's irrigation machinery, ravaged by the big windstorm of late October.
As you approach Hastings from the south along SH2, the colour of the west-facing hills are a good indicator of a drought.
Global beef trade is expected to grow steadily over the next five years, driven by increasing demand from Asia and strategic export expansions by South American countries.
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